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Daily Specials


SUNDAY’S DINNER SPECIALS=-=5/24/20

SUNDAY’S DINNER SPECIALS

APPETIZERS      

Mushroom Bisque Soup~ $6.95     Chicken Noodle Soup~ $6.95

Clams & Sausage~ with hot cherry peppers in a garlic white wine sauce $11.95

Porcini Gnocchi~ tossed in a black truffle cream sauce $11.95

Avocado Caprese~ roasted red peppers, fresh mozzarella cheese, with balsamic reduction $11.95

Iceberg Wedge~ topped with fried onions, bacon, gorgonzola cheese and blue cheese dressing $11.95

Artichoke Oreganatta~ stuffed with homemade breadcrumbs garlic lemon white wine sauce $8.95

 

ENTREES  

 

Flounder Franchise~ golden battered served in a lemon butter white wine sauce, with spinach and roasted potatoes $25.95

 

Seafood Fra Diavolo~ calamari, shrimp, clams, mussels, Chilean seabass served in a spicy marinara sauce over pappardelle $27.95

 

Chilean Seabass Medallions ~ with spinach, mushrooms, cherry tomatoes over fettuccine pasta and a garlic white wine sauce $24.95

 

Sesame Crusted Tuna~ served with spinach mushroom orzo drizzled teriyaki glaze $26.95

 

Nona’s Plate~ with shrimp, chicken, and ravioli all baked parmigiana style $18.95

 

Crab Cakes~ served with spinach and mushroom orzo and garlic scampi sauce $24.95

 

Pappardelle Special~ filet minion tips, sweet peas, mushrooms, sun dried tomatoes with a demi sauce $25.95

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SATURDAY’S DINNER SPECIALS==5/23/20

SATURDAY’S DINNER SPECIALS

APPETIZERS      

Mushroom Bisque Soup~ $6.95     Chicken Noodle Soup~ $6.95

Clams & Sausage~ with hot cherry peppers in a garlic white wine sauce $11.95

Porcini Gnocchi~ tossed in a black truffle cream sauce $11.95

Avocado Caprese~ roasted red peppers, fresh mozzarella cheese, with balsamic reduction $11.95

Iceberg Wedge~ topped with fried onions, bacon, gorgonzola cheese and blue cheese dressing $11.95

Artichoke Oreganatta~ stuffed with homemade breadcrumbs garlic lemon white wine sauce $8.95

 

ENTREES  

 

Pork Osso Bucco~ braised pork shank in a white wine demi, served with spinach and mushroom orzo $22.95

 

Flounder Franchise~ golden battered served in a lemon butter white wine sauce, with spinach and roasted potatoes $25.95

 

Seafood Fra Diavolo~ calamari, shrimp, clams, mussels, Chilean seabass served in a spicy marinara sauce over pappardelle $27.95

 

Chilean Seabass Medallions ~ with spinach, mushrooms, cherry tomatoes over fettuccine pasta and a garlic white wine sauce $24.95

 

Sesame Crusted Tuna~ served with spinach mushroom orzo drizzled teriyaki glaze $26.95

 

Nona’s Plate~ with shrimp, chicken, and ravioli all baked parmigiana style $18.95

 

Oven Roasted Veal chop~ served with broccoli rabe and roasted potatoes $27.95

 

Crab Cakes~ served with spinach and mushroom orzo and garlic scampi sauce $25.95

 

Pappardelle Special~ filet minion tips, sweet peas, mushrooms, sun dried tomatoes with a demi sauce $25.95

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FRIDAY’S DINNER SPECIALS==5/22/20

FRIDAY’S DINNER SPECIALS

APPETIZERS      

Mushroom Bisque Soup~ $6.95

Clams & Sausage~ with hot cherry peppers in a garlic white wine sauce $11.95

Porcini Gnocchi~ tossed in a black truffle cream sauce $11.95

Avocado Caprese~ roasted red peppers, fresh mozzarella cheese, with balsamic reduction $11.95

Iceberg Wedge~ topped with fried onions, bacon, gorgonzola cheese and blue cheese dressing $11.95

Artichoke Oreganatta~ stuffed with homemade breadcrumbs garlic lemon white wine sauce $8.95

 

ENTREES  

 

Flounder Franchise~ with spinach and roasted potatoes $25.95

 

Seafood Fra Diavolo~ calamari, shrimp, clams, mussels, Chilean seabass served in a spicy marinara sauce over pappardelle $27.95

 

Chilean Seabass~ with spinach, mushrooms, cherry tomatoes over fettuccine pasta and a garlic white wine sauce $24.95

 

Sesame Crusted Tuna~ served with spinach mushroom risotto drizzled teriyaki glaze $26.95

 

Nona’s Plate~ with shrimp, chicken, and ravioli all baked parmigiana style $18.95

 

Pork Osso Bucco~ braised pork shank in a white wine demi, served with spinach and mushroom risotto $22.95

 

Oven Roasted Veal chop~ served with broccoli rabe and roasted potatoes $27.95

 

Crab Cakes~ served with spinach and mushroom risotto and garlic scampi sauce $25.95

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friday 5-22-2020

FRIDAY’S DINNER SPECIALS

APPETIZERS      

Mushroom Bisque Soup~ $6.95

Clams & Sausage~ with hot cherry peppers in a garlic white wine sauce $11.95

Porcini Gnocchi~ tossed in a black truffle cream sauce $11.95

Avocado Caprese~ roasted red peppers, fresh mozzarella cheese, with balsamic reduction $11.95

Iceberg Wedge~ topped with fried onions, bacon, gorgonzola cheese and blue cheese dressing $11.95

Artichoke Oreganatta~ stuffed with homemade breadcrumbs garlic lemon white wine sauce $8.95

 

ENTREES  

 

Flounder Franchise~ with spinach and roasted potatoes $25.95

 

Seafood Fra Diavolo~ calamari, shrimp, clams, mussels, Chilean seabass served in a spicy marinara sauce over pappardelle $27.95

 

Chilean Seabass~ with spinach, mushrooms, cherry tomatoes over fettuccine pasta and a garlic white wine sauce $24.95

 

Sesame Crusted Tuna~ served with spinach mushroom risotto drizzled teriyaki glaze $26.95

 

Nona’s Plate~ with shrimp, chicken, and ravioli all baked parmigiana style $18.95

 

Pork Osso Bucco~ braised pork shank in a white wine demi, served with spinach and mushroom risotto

 

Oven Roasted Veal chop~ served with broccoli rabe and roasted potaotes

 

Crab Cakes~ served with spinach and mushroom risotto and garlic scampi sauce $25.95

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THURSDAY’S DINNER SPECIALS==5/21/20

THURSDAY’S DINNER SPECIALS

APPETIZERS      

Escarole and Bean Soup~ $6.95          Mushroom Bisque Soup~ $6.95

Clams & Sausage~ with hot cherry peppers in a garlic white wine sauce $11.95

Porcini Gnocchi~ tossed in a black truffle cream sauce $11.95

Avocado Caprese~ roasted red peppers, fresh mozzarella cheese, with balsamic reduction $11.95

 

 

ENTREES  

 

Flounder Franchise~ with spinach and roasted potatoes $25.95

 

Seafood Fra Diavolo~ calamari, shrimp, clams, mussels, Chilean seabass served in a spicy marinara sauce over pappardelle $27.95

 

Chilean Seabass~ with spinach, mushrooms, cherry tomatoes over fettuccine pasta and a garlic white wine sauce $24.95

 

Sesame Crusted Tuna~ served with spinach and potatoes drizzled teriyaki glaze $26.95

 

Nona’s Plate~ with shrimp, chicken, and ravioli all baked parmigiana style $18.95

Read more