FRIDAY’S DINNER SPECIALS

 APPETIZERS

Chicken Noodle Soup~ $8.95

Deviled Eggs~ Topped with diced bacon & smoked paprika $8.95
Arugula Special~ fresh figs, blueberries, blackberries gorgonzola, fresh cherry   vinaigrette $12.95

Mussel Fra Diavlo~ spicy marinara sauce $13.95

Bang Bang Shrimp~ tossed in sweet chili sauce $13.95

Burrata Special~ arugula, red onion, tomato balsamic reduction $13.95

Clams and Chorizo~ in white wine sauce $14.95

Stuffed figs ~ stuffed with gorgonzola cheese, wrapped in prosciutto, and drizzled with balsamic glaze $12.95

Chilean Seabass Stuffed Mushrooms~ scampi sauce $12.95

Smoked Salmon Salad~ arugula, red onion, olives, tomato, avocado, lemon vinaigrette $13.95

ENTREES

Shrimp & Scallops Ravioli~ Served with a saffron cream sauce $25.95

Chicken Bellisimo~ grilled chicken, topped with spinach, roasted red peppers fresh mozzarella served vegetable rice white wine sauce $25.95

Cioppino~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over fettuccine $35.95

Sesame Crusted Tuna~ wasabi mashed potatoes, spinach teriyaki drizzle $32.95

Boneless Short Ribs~ with mashed potatoes and asparagus pan sauce $32.95

Pan Seared Scallops~ vegetable risotto, scampi sauce $34.95

Grouper Picatta~ roasted red peppers, tomatoes, artichokes, capers lemon white wine sauce, lemon potatoes and spinach

Pork Osso Bucco~ pan sauce, mashed potatoes, asparagus $25.95

Chilean Seabass Oregnatta~ lemon white wine sauce over angel hair pasta $28.95

Baked Lobster Gnocchi~ in pesto cream sauce $25.95