FRIDAY’S DINNER SPECIALS 4-30-2021


FRIDAY’S DINNER SPECIALS

APPETIZERS     

Manhattan Clam Chowder~ $8.95            Cream of Mushroom Soup~$7.95

Avocado Caprese~ fresh mozzarella, roasted red peppers drizzled with balsamic glaze$12.95

Iceberg wedge~ topped with fried onions, bacon and gorgonzola cheese sand blue cheese dressing $11.95

Artichoke Oreganata~ stuffed with seasoned homemade breadcrumbs, served in garlic white wine sauce $9.95

Grilled Octopus~ served over white beans and broccoli rabe, cherry tomatoes $14.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $13.95

Mussels Fra Diablo~ in a spicy marinara sauce $12.95

Lobster Ravioli~ in a saffron cream sauce $12.95

Stuffed Pepper~ topped with mozzarella cheese and marinara sauce $9.95

Oysters~ $2.65 a piece

ENTREES

 

Stuffed Flounder ~ topped with crab meat with lemon butter white wine sauce with spinach and roasted potatoes $31.95

 

Sesame Crusted Tuna~ drizzled with teriyaki glaze with cous cous $28.95

 

Salmon Special ~ in a Cajun crab cream sauce with spinach and roasted potatoes $29.95

 

Grilled NY Strip~ topped with shitake mushrooms and a gorgonzola cream sauce served with asparagus & mashed potatoes $28.95

 

Cioppino~ Chilean seabass, shrimp, mussels, clams, calamari in a spicy marinara sauce over spinach fettuccine pasta $31.95

 

Chicken special~ sliced chicken with spinach, mushrooms and feta cheese served over rice $21.95

 

Chilean Seabass Medallions Oreganata~ topped with homemade breadcrumbs in a white wine garlic sauce over capellini pasta $27.95

 

Bucatini Special~ tossed with diced prosciutto and shitake mushrooms served in a marsala cream sauce $21.95

 

Pork Osso Bucco~ with mashed potatoes and broccoli served in a demi sauce $25.95

 

Crab Cakes~ served with spinach and mushroom risotto in a Cajun crab sauce $27.95

 

Bronzini Piccatta~ in a lemon white wine caper sauce with spinach and roasted potatoes $29.95