Monday 4-15-19



Chicken Noodle Soup~ $6.95

Manhattan Clam Chowder~ $7.95

Mussels Fra Diavolo~ sautéed in a spicy marinara sauce $11.95

Sesame seed crusted dry scallops~ over spinach, balsamic reduction $13.95

Artichoke Oreganatto~ stuffed with homemade breadcrumbs $8.95

Spring Salad~ chickpeas, radish, onion, tomato, cucumber tossed in white vinegar and olive oil $9.95

Origini Rice Balls~ drizzled with honey and served with a balsamic and pesto dipping sauce $9.95




Pork Chop Murphy~ with sautéed sausage, hot and sweet peppers, mushrooms, onions, potatoes in a garlic white wine demi $19.95


Halibut Special~ Panko & Parmesan crusted Halibut, light lemon white wine, Spinach & mushroom risotto $27.95


Red Snapper Piccata~ capers, artichoke hearts, roasted red peppers in a lemon white wine sauce served with vegetables and roasted potatoes $26.95


Pan Seared Mahi Mahi~ served with a mango salsa and spinach, mushroom risotto $26.95


Grilled Ribeye Steak~ Topped with mushrooms, onions & hot cherry peppers, broccoli rabe & mash potatoes garlic & oil. $26.95


Chopino~ sautéed shrimp, clams, mussels, calamari, Chilean seabass in a garlic white wine san Marzano tomato basil sauce over linguini $28.95


Filet Mignon~ seared to your liking, balsamic reduction, gorgonzola crumbles, broccoli rabe & mashed potatoes $32.95