MONDAY’S DINNER SPECIALS

APPETIZERS

Mushroom Bisque Soup~ $8.95      Shrimp Bisque Soup ~ $9.95

Burrata Special~ served over bed of arugula with roasted red peppers & tomatoes, balsamic glaze $15.95

Arugula Special~ fresh figs, apples, strawberry, watermelon, gorgonzola cheese, raspberry vinaigrette $13.95

Tuna Tare Tare~ cucumber, roasted red peppers, tomatoes, sesame dressing $15.96

Stuffed Figs~ stuffed with gorgonzola cheese, wrapped with prosciutto, balsamic reduction $14.95

Avocado Caprese~ fresh mozzarella, roasted red peppers, balsamic glaze $14.95

Long Hot Peppers & Sausage~ served with roasted garlic & cherry tomatoes $14.95

Mussel Fra Diablo ~ spicy marinara sauce $15.95

Clams and Chorizo~ lemon garlic white wine sauce $15.95

ENTREES

Chicken Special~ breast of chicken, topped with fresh mozzarella, prosciutto roasted red peppers & artichoke, brown sauce served with vegetables and roasted potatoes $26.95

Flounder Francese ~ over linguini with lemon butter sauce $31.95

Seafood Fra Diablo~ flounder, calamari, shrimp, clams, mussels, spicy basil marinara sauce over linguini pasta $35.95

Pork Chop Saltimbocca~ topped with prosciutto, mozzarella, asparagus & mushed potatoes, marsala demi sauce $26.95

Stuffed Pork Tenderloin ~ stuffed with broccoli rabe, sausage, mozzarella cheese and topped with vodka sauce and mushroom. Served with roasted potatoes and spinach $29.95

Blackened Swordfish ~ served over broccoli rabe, white beans and hot cherry peppers $32.95