SATURDAY’S DINNER SPECIALS 10-9-2021


SATURDAY’S DINNER SPECIALS

                          APPETIZERS     

Butternut Squash~ $8.95

Wedge Salad~ blue cheese dressing, diced tomatoes, red onions, crumbled bacon, gorgonzola cheese. $11.95

Arugula Special~ fresh strawberries, apples, dry raisins,

Clams & Chorizo~ in a garlic white wine sauce $13.95

Zucchini Flowers~ stuffed mozzarella & romaino cheese, lemon butter sauce $11.95

Pumpkin Gnocchi~ in a sambuca sage cream sauce $11.99

Thai Calamari~ tossed in a General Tso’s sauce with vegetables $13.95

Stuffed Pepper~ stuffed with rice and beef and topped with marinara sauce and mozzarella cheese $9.95

Avocado Toast~ avocado mix on top of crostini with goat cheese and a balsamic reduction $11.95

Chilean seabass Stuffed Mushrooms~ served with a scampi sauce $12.95

                                                 ENTREES 

 

Lobster Ravioli~ served in a saffron cream sauce $24.95

 

Choppino~ Chilean seabass, shrimp, mussels, clams, calamari prepared in a spicy marinara sauce over pappardelle pasta $31.95

 

Mediterranean Chicken~ sliced chicken, spinach, mushrooms, feta cheese, white wine sauce lemon sauce over rice $23.95

 

Sesame Crusted Tuna~ served with spinach & mushroom risotto, drizzled with teriyaki glaze $29.95

 

Lamb Shank~ slow roasted and served with mashed potatoes and broccoli with a vegetable demi sauce $25.95

 

Chilean Seabass Oreganatta~ topped with homemade breadcrumbs in a garlic white wine sauce over angel hair pasta $27.95

 

Flounder Francese~ in a lemon butter sauce paired with roasted potatoes and spinach $28.95

 

Red Snapper Filet Piccatta~ with capers & sundried tomatoes, lemon white wine sauce, served with spinach & roasted potatoes $28.95

 

Valdostano~ Veal stuffed with prosciutto, spinach & fresh mozzarella, served with mashed potatoes & vegetables. $25.95

 

Boneless Short Ribs~ served with pan sauce, mashed potatoes, and string beans $29.95