SATURDAY’S DINNER SPECIALS

APPETIZERS

Cream of Spinach and Mushroom Soup ~$8.95

Friese Special~ apples, blackberries, poached pears, watermelon & crumbled gorgonzola, red onions, raspberry vinaigrette 11.95

Mussels Fra Diabolo~ spicy marinara sauce $12.95

Clams & Chorizo~ white wine sauce $13.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $13.95

Toni’s Crostini~ avocado, beets, burrata, homemade crostini, balsamic glaze $13.95

Spinach & Ricotta Ravioli~ in a sambuca cream sauce $12.95

Stuffed Pepper~ rice, beef, mozzarella, marinara $11.95

Tuna Tare Tare~ avocado, roasted red peppers, sesame ginger dressing$14.95

ENTREES

Shrimp & Scallop Ravioli~ served with in a saffron cream sauce $25.95

Chicken Mediterranean~ mushrooms, onions, arugula over rice, lemon white wine sauce $24.95

Seafood Combo~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over fettuccine $34.95

Fettuccini Special~ Filet tips, sun dried tomatoes, peas, mushrooms in a brown demi sauce $31.95

Veal & Shrimp~ brandy mushroom cream sauce, spinach, roasted potatoes $29.95

Crabmeat Crusted Flounder~ lemon butter sauce, vegetable rice$29.95

Chilean Seabass Oregneatta~ homemade bread crumbs, lemon white wine sauce over angel hair pasta$28.95

Boneless Short Ribs~ served with mashed potatoes, string beans $31.95

Chilean Seabass Cakes~ vegetable risotto, scampi sauce $28.95

Barramundi Picatta~ capers, artichokes, roasted red peppers, lemon white wine sauce, broccoli rabe and roasted potatoes $29.95