SATURDAY’S DINNER SPECIALS

APPETIZERS

Asparagus Cream Soup~ $8.95      Shrimp Bisque Soup ~ $9.95

Burrata Special~ served over bed of arugula with roasted red peppers & tomatoes, balsamic glaze $15.95

Arugula Special~ fresh figs, apples, strawberry, watermelon, gorgonzola cheese, raspberry vinaigrette $13.95

Tuna Tare Tare~ cucumber, roasted red peppers, tomatoes, sesame dressing $15.96

Stuffed Figs~ stuffed with gorgonzola cheese, wrapped with prosciutto, balsamic reduction $14.95

Long Hot Peppers & Italian Sausage~ served with roasted garlic & cherry tomatoes $14.95

Bang Bang Shrimp ~ tossed in a sweet chili sauce $15.95

Mussel Fra Diablo ~ spicy marinara sauce $15.95

Clams and Chorizo~ lemon garlic white wine sauce $15.95

ENTREES

Lobster Ravioli~ served in saffron cream sauce $25.95

Chicken Special~ breast of chicken, topped with fresh mozzarella, prosciutto roasted red peppers & artichoke, brown sauce served with vegetables and roasted potatoes $26.95

Flounder Francese ~ over linguini with lemon butter sauce $31.95

Seafood Fra Diablo~ flounder, calamari, shrimp, clams, mussels, spicy basil marinara sauce over linguini pasta $35.95

Salmon Special ~ champagne cream sauce, served with spinach and roasted potatoes sauce $32.95

Pork Chop Murphy~ served with sausage, sweet & hot peppers, onions, potatoes, mushroom marsala demi sauce $26.95

Steak Frites ~ NY Strip served with French fries and house salad $35.95

Fettuccini Special ~ crab meat, clams, cherry tomatoes, roasted garlic olive oil and spinach $31.95

Stuffed Pork Tenderloin ~ stuffed with broccoli rabe, sausage, mozzarella cheese and topped with vodka sauce and mushroom. Served with roasted potatoes and spinach $29.95

Blackened Swordfish ~ served over broccoli rabe, white beans and hot cherry peppers $32.95