SATURDAY’S DINNER SPECIALS

APPETIZERS

Shrimp bisque Soup~$ 8.95

Summer Salad~ watermelon & feta cheese, balsamic glaze $13.95

Avocado Caprese~ fresh mozzarella, vinaigrette $14.95

Tuna Tartar~ with avocado, cucumber roasted red peppers, balsamic glaze $14.95

Burrata Special ~ Arugula, roasted red peppers, tomatoes, balsamic glaze $15.95

Clams & Chorizo~ lemon white wine sauce $15.95

Crab Meat Stuffed Mushrooms ~ scampi sauce $14.95

Rice Boll~ Rice & beef, mozzarella cheese, marinara sauce $11.95

Bang Bang Shrimp~ sweet hot Chile sauce $15.95

ENTREES

Burrata Ravioli~ served in a champagne cream sauce $25.95

Chicken Bellissimo~ grilled chicken topped with spinach, fresh mozzarella, roasted red pepper, over risotto $26.95

Chicken Tomasino Special ~ Sliced chicken breast topped with fried eggplant, fresh tomato slices, mozzarella cheese and demi brown sauce. Served with roasted potatoes and sauteed spinach $27.95

Flounder Francese~ lemon butter sauce over linguini pasta $31.95

Seafood Combo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $35.95

Grilled Ribeye Steak~ topped with mushroom & gorgonzola cheese, pan sauce

served with string beans & mashed potatoes $35.95

Crabmeat Stuffed Salmon~ Champagne Cream Sauce served with vegetable risotto $34.95

Boneless Short Ribs~ served with mashed potatoes & broccoli, pan sauce $33.95

Pork Chop Saltimbocca ~ topped with prosciutto, mozzarella, served with mashed & spinach potatoes marsala demi sauce $29.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach, teriyaki glaze $33.95

Scallops Special~ served with sweet peas saffron risotto, scampi sauce $34.95