SUNDAY’S DINNER SPECIALS
SUNDAY’S DINNER SPECIALS
APPETIZER
Escarole White Bean Soup~$6.50 Manhattan Clam Chowder~$7.95
Baby Organic Arugula Special~ fresh blackberries, blueberries, teardrop grapes, organic cherry tomatoes, red onions, gorgonzola crumbles, raspberry vinaigrette $10.95
Fried Sea Scallops~ spring mix garnish, homemade remoulade $11.95
Rice & Beef Stuffed Pepper~ melted mozzarella & marinara $7.95
Thai Fried Calamari~ general teriyaki sauce, veggie tossed $11.95
Prosciutto Wrapped Melon~ tear drop grape garnish $9.95
Veggie Rice Ball~ marinara & mozzarella $7.95
Oysters on the Half Shell~ with homemade cocktail sauce $9.95
Whole fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked ith lemon & olive oil $8.95
Mediterranean Plate~ homemade garlic lemon hummus, grape leaves, olives, homemade bread sticks $8.95
ENTREES
Lump Crab Cakes~ mushroom & spinach risotto, scampi sauce finish $24.95
Prime Rib~ prepared med-rare, coupled with broccoli rabe & roasted potatoes $27.95
Smoked Grilled Pork Chop Giambotta~ sautéed with sweet Italian sausage, peppers, onions, potatoes & mushrooms in a garlic wine demi $20.95
Linguini Mala Femmina~ sautéed shrimp, clams, mussels, calamari & Chilean seabass in a garlic roasted tomato white wine sauce, topped with toasted seasoned bread crumbs $28.95
Flounder Francaise~ golden battered, lemon butter white wine sauce, roasted potatoes, sautéed string beans $25.95
Chilean Sea Bass Medallions~ sautéed with garlic, mushrooms, roasted cherry tomatoes in a white wine lemon sauce, displayed over Pappardelle $25.95
Black Bass Scampi~ garlic lemon white wine sauce, served with roasted vegetables & potatoes $24.95
Rabbit Cacciatora~ prepared with garlic, peppers, onions, mushrooms & potatoes in San Marzano tomato sauce $27.95