Chicken Noodle Soup~ $6.95                 Fresh Ginger Carrot Soup~ $6.95

Arugula $ Frisee Salad~ fresh Figs, cantaloupe, blueberries, a little red onion, shaved ricotta salata raspberry vinaigrette $10.95

Mushroom Tre Sapore~ served in a light mustard cream sauce $11.95

Beautful Chilled Calamari Salad~ served over romaine $11.95

Wedge Salad~ fried onion, bacon, tomatoes, olives, gorgonzola crumble with ranch dressing $10.95




Bronzino & Shrimp Picatta~ lemon caper wine sauce, coupled with broccoli rabe & roasted potatoes $27.95


Cobia Filet~ pan roasted with cherry tomatoes, capers & garlic over fettuccini pasta $26.95


Blackened Kampachi~ Cajun dusting, seared, with spinach and mushroom risotto $24.95


Zuppa Pescatore~ shrimp, clams, mussels, calamari & bite size pieces of Kampachi sautéed in a garlic plum tomato basil sauce over pappardelle pasta $28.95


Pappardelle Affumicata~ smoked salmon pieces seared with onions & sweet peas in a light cream sauce $21.95


Flounder Francaise~ golden battered, lemon butter sauce, sautéed string beans $26.95


Nonna`s Plate~ Chicken, meatballs & ravioli baked and served parmigiana style $18.95


T- Bone Steak ~ pan seared, topped with sautéed mushrooms, served with broccoli rabe $ 29.95