APPETIZERS

• Pasta Fagioli Soup

  Max’s famous bowl of pasta & bean soup

  / 5.95

• Calamari Fritto

  Corn meal crusted, lemon caper parsley aioli

  / 11.95

• Potato Perogies

  Golden butter, sautéed in onion, side of sour cream

  / 9.50

• Crisp Fried Fresh Mozzarella

  Max’s marinara

  / 9.5

• Tropical Shrimp

  Coconut fried shrimp, mae ploy chili sauce

  / 11.00

• Stuffed Mushrooms

  Homemade roasted red peppers, sausage, mozzarella

  / 8.95

• NY Deli Antipasto

  Our Deli style... ham, pepperoni, salami, provolone, olives, celery, pepperoncini peppers, sweet peppers

  / 9

• Eggplant Rollatini

  Stuffed with ricotta

  / 8.50

• Caprese

  Sliced tomato, fresh mozzarella, fresh basil, olive oil

  / 9

• Zuppa de Clams

  prepared in light marinara broth or garlic white wine broth

  / 11.95

• Bruschetta

  Diced tomato, red onion, garlic, basil, olive oil, parmesan, crisp crostini

  / 6.50

• Prosciutto & Burrata

  imported buffala mozzarella, sliced prosciutto, olive oil

  /13.00

SALADS

• House Salad

  Organic spring mix, red onion, tomato, balsamic vinaigrette

  / 5.75

• Caesar

  Romaine, in house croutons, parmesan

  / 6.95

• Max’s Salad

  Organic spring mix, char roasted peppers, parma prosciutto, sharp provolone wedge, balsamic vinaigrette

  / 9.00

• Primavera

  Crispy fried goat cheese, spring mix, red onions, tomatoes, sun dried cranberries, sugar toasted walnuts, apple cider vinaigrette

  / 10.50

• Roasted Beet Salad

  Baby organic arugula, red onions, gorgonzola dolce, balsamic vinaigrette

  /10.50

• Chef Salad

  Roast beef, turkey, Swiss cheese, romaine, hard boiled egg, red onions, tomato

  / 9.00

• Tuscan Chicken Salad

  Organic spring mix, red onions, tomatoes, roasted peppers, grilled eggplant, parmesan, balsamic vinaigrette, grilled chicken

  / 11.00

• Baby Arugula & Prosciutto

  German cured bacon, gorgonzola dolce, cold pressed virgin olive oil, aged balsamic

  / 10.50

• Herb Crusted Salmon Salad

  Organic spring mix, grilled vegetables, herb salmon, lemon, olive oil

  / 12.95

• Buffalo Chicken Salad  NEW

  Buffalo style chicken cutlet, romaine, tomatoes, red onions, gorgonzola crumbles, ranch dressing

  /11.50

LUNCH ENTREES

• Eggplant Cake Fried eggplant

  layered with ricotta cheese, served with a spring mix salad

  / 9

• Max’s Burger

  Lettuce, tomato, red onion, served with sweet potato fries

  ADD CHEESE $1/ 11.95

OPEN FACED PARM SANDWICHES

• Chicken

  / 8.95

• Eggplant

  / 8.00

• Meatball

  / 8.50

• Veal

  / 10.50

CHICKEN ENTREES

• Your Choice:

  MARSALA * FRANCAISE * PARMIGIANNA * PICATTA * SCAMPI

  LUNCH/ 10.95

  DINNER/ 16.00

  All chicken entrees are served over pasta or with seasonal vegetables and potatoes

VEAL ENTREES

• Your Choice:

  MARSALA * FRANCAISE * PARMIGIANNA * PICATTA * SCAMPI

  LUNCH/ 14.95

  DINNER/ 22.95

  All veal entrees are served over pasta or with seasonal vegetables and potatoes

SHRIMP ENTREES

• Your Choice:

  FRANCAISE * PARMIGIANNA * PICATTA * SCAMPI * MARINARA * FRA DIAVOLO

  LUNCH/ 15.95

  DINNER/ 22.95

  All shrimp entrees are served over pasta or with seasonal vegetables and potatoes

HERBED FOCACCIA PANINI

• (ALSO AVAILABLE IN A WRAP)

  Served with our delicious homemade potato salad

• Philadelphia Green

  Your choice of sautéed broccoli rabe or spinach, sharp provolone

  Add chicken or sausage 2.50 extra/ 8.50

• Vegetarian Bistro

  Portobello, roasted peppers, grilled eggplant, caramelized, red onion, fresh mozzarella, pesto mayo

  / 8.50

• Salmon BLT

  Grilled Atlantic salmon, bacon, tomatoes, arugula, herb mayo

  / 11.50

• Pollo Primo

  Breaded chicken cutlet, roasted red peppers, fresh mozzarella, house balsamic

  / 9.95

• French Bird

  Sliced home roasted turkey, tomato, brie cheese, honey mustard

  / 9.00

• Rustico

  Roasted red peppers, prosciutto, fresh mozzarella, aged balsamic

  / 9.95

• Grilled Chicken Avocado

  Grilled chicken, bacon, tomato, avocado, Swiss, herb mayo

  / 10.00

• Soho

  Grilled chicken, grilled eggplant, fresh mozzarella, pesto mayo

  / 9.00

• Blackened Chicken

  Blackened chicken, grilled red onions, cheddar, sriracha mayo

  / 9.00

• Fire Starter

  Buffalo style breaded chicken, Pepper Jack cheese, sriracha

  / 8.95

• De Marchi

  Veal cutlet, roasted red peppers, marinated eggplant, fresh mozzarella

  / 10.50

• Beet Press  NEW

  in house roasted beets, red onions, arugula, havarti dill cheese

  add chicken or sausage $2.50 extra/ 8.75

LUNCH PASTAS

• Your Choice:

  LINGUINI * PENNE * FETTUCCINI * FARFALLE * RIGATONI * ANGEL HAIR * CAVETELLI

  Marinara/ 8.95

  Vodka/ 10.95

  Alfredo/ 10.95

  Sausage & Broccoli Rabe/ 11.95

  Bolognese/ 10.00

  Meatballs/ 10.95

  Pesto/ 9.95

  Red or White Clam/ 11.95

  Broccoli Garlic & Olive Oil/ 8.95

• Special Request

  Whole Wheat or Gluten Free Pasta/ add 1.00

  LUNCH ENDS AT 3:30 PM

DINNER PASTAS

• Your Choice:

  LINGUINI * PENNE * FETTUCCINI * FARFALLE * RIGATONI * ANGEL HAIR * CAVETELLI

  Marinara/ 10.95

  Vodka/ 14.00

  Alfredo/ 14.00

  Sausage & Broccoli Rabe/ 16.95

  Bolognese/ 13.95

  Meatballs/ 14.50

  Pesto/ 12.50

  Red or White Clam/ 16.95

  Broccoli Garlic & Olive Oil/ 11.95

• Special Request

  Whole Wheat or Gluten Free Pasta/ add 1.00

  Cheese Tortellini/ add 1.50

  Gluten Free Ravioli/ add 2.00

• Meat Lasagna

  topped with melted mozzarella

  / 14.5

• Ravioli Antonio

  Homemade 4 cheese ravioli, pink cream sauce

  Lunch/ 10.95

  Dinner/ 16.00

• Porcini Gnocchi

  Fresh basil pesto

  Lunch/ 11.95

  Dinner/ 16.95