TUESDAY`S DINNER SPECIALS

APPETIZERS

Minestrone Soup~$6.50                               Cream of Asparagus Soup~$6.95

Burrata Special~ fresh Burrata with roasted red peppers & an assortment of olives $12.95

Chili Relleno~ poblano pepper stuffed with bbq pulled pork, rice, beans &cheddar $8.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Stuffed Bell Pepper~ with rice & ground beef, topped with marinara & melted mozzarella $8.95

Ice Berg Wedge~ with bacon, red onion, tomatoes, gorgonzola cheese, blue cheese dressing $8.95

Insalata Amore~ baby organic arugula, strawberries, blueberries, grapes, gorgonzola dolce, raspberry vinaigrette $9.95

Mediterranean Platter ~ house made hummus, Tzatziki, crostini, olives, Feta cheese $8.95

ENTREES

Double Cut Pork Chop~ prepared with hot cherry peppers & mushrooms in a marsala demi with roasted potatoes & vegetables $19.95

Chilean Seabass Medallions~ sautéed with wilted spinach & cherry tomatoes in a lemon white wine sauce over angel hair pasta $23.95

Blackened Ahi Tuna~ seared RARE, over sautéed spinach $27.95

Fresh Tilapia Francaise ~ golden battered, seared in a lemon butter white wine sauce with sautéed string beans & roasted potatoes $21.95

Zuppa di Pesce ~ fresh bite size pieces of Chilean sea bass pieces, shrimp, clams, mussels & calamari sautéed in a spicy marinara over pappardelle $28.95

Nonna’s Platter ~a trio of 1 chicken cutlet, 1 cheese manicotti & 1 meatball; all topped with our Sunday sauce & melted mozzarella cheese $18.95

Valdestano~ pork &veal stuffed with prosciutto and mozzarella served with vegetable potatoes and mushroom marsala sauce $23.95