SUNDAY’S DINNER SPECIALS

APPETIZERS

Shrimp Bisque Soup~ $8.95                            Butternut Squash Soup~ $8.95

Arugula Special~ fresh strawberries, apples, grapes, melon, gorgonzola cheese, raspberry vinaigrette $14.95

Iceberg Wedge~ crispy bacon, fried onions, tomato, crumbled gorgonzola, blue cheese dressing $14.95

Burrata Special~ served with roasted red peppers, tomatoes, balsamic glaze, bed of arugula $15.95

Baked Brea Cheese~ topped with roasted apples, served with crostini, drizzled with raspberry glaze $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Artichokes Francese~ egg batter- dipped, white wine lemon butter sauce $14.95

ENTREES

Pumpkin Ravioli~ in a sambuca cream sauce $25.95

Chicken Tomasino~ chicken breast topped with fried eggplant, tomatoes, mozzarella cheese, marsala demi sauce, roasted potatoes & spinach $26.95

Seafood Fra Diablo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $34.95

Pork Tenderloin~ mushroom gorgonzola cream sauce, mashed potatoes & roasted vegetables $29.95

Salmon Special~ champagne cream sauce, spinach & roasted potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $33.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze $33.95

Flounder Frances~ lemon butter sauce, over linguini pasta $31.95  

Tri Colore Linguini~ with crabmeat, clams, mussels, spinach, cherry tomatoes garlic olive oil $29.95

Barramundi Piccata~ sun dried tomatoes, cappers lemon white wine, served with spinach & roasted potatoes $32.95

Flat Iron Steak~ Chimichurri sauce, served with roasted potatoes & broccoli $29.95

  SATURDAY’S DINNER SPECIALS

APPETIZERS

Shrimp Bisque Soup~ $8.95                            Butternut Squash Soup~ $8.95

Arugula Special~ fresh strawberries, banana, raspberry, grapes, melon, gorgonzola cheese, raspberry vinaigrette $14.95

Burrata Special~ served with roasted red peppers, tomatoes, balsamic glaze, bed of arugula $15.95

Baked Brea Cheese~ topped with roasted apples, served with crostini, drizzled with raspberry glaze $15.95

Tuna Tar Tar~ avocado, cucumber, roasted red peppers sesame dressing $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Artichokes Francese~ egg batter- dipped, white wine lemon butter sauce $14.95

ENTREES

Pumpkin Ravioli~ in a sambuca cream sauce $25.95

Chicken Tomasino~ chicken breast topped with fried eggplant, tomatoes, mozzarella cheese, marsala demi sauce, roasted potatoes & spinach $26.95

Seafood Fra Diablo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $34.95

Pork Tenderloin~ mushroom gorgonzola cream sauce, mashed potatoes & roasted vegetables $29.95

Salmon Special~ champagne cream sauce, spinach & roasted potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $33.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze $33.95

Flounder Frances~ lemon butter sauce, over linguini pasta $31.95  

Tri Colore Linguini~ with crabmeat, clams, spinach, cherry tomatoes garlic olive oil $29.95

Barramundi Piccata~ sun dried tomatoes, cappers lemon white wine, served with spinach & roasted potatoes $32.95

Flat Iron Steak~ Chimichurri sauce, served with roasted potatoes & broccoli $29.95

   FRIDAY’S DINNER SPECIALS

APPETIZERS

Shrimp Bisque Soup~ $8.95

Arugula Special~ fresh strawberries, banana, raspberry, grapes, melon, gorgonzola cheese, raspberry vinaigrette $14.95

Burrata Special~ served with roasted red peppers, tomatoes, balsamic glaze, bed of arugula $15.95

Baked Brea Cheese~ topped with roasted apples, served with crostini, drizzled with raspberry glaze $15.95

Crabmeat Stuffed Mushrooms~ served with a scampi sauce $14.95

Tuna Tar Tar~ avocado, cucumber, roasted red peppers sesame dressing $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Artichokes Francese~ egg batter- dipped, white wine lemon butter sauce $14.95

ENTREES

Pumpkin Ravioli~ in a sambuca cream sauce $25.95

Chicken Tomasino~ chicken breast topped with fried eggplant, tomatoes, mozzarella cheese, marsala demi sauce, roasted potatoes & spinach $26.95

Seafood Fra Diablo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $34.95

Pork Tenderloin~ mushroom gorgonzola cream sauce, mashed potatoes & roasted vegetables $29.95

Salmon Special~ champagne cream sauce, spinach & roasted potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $33.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze $33.95

Flounder Frances~ lemon butter sauce, over linguini pasta $31.95  

Tri Colore Linguini~ with crabmeat, clams, spinach, cherry tomatoes garlic olive oil $29.95

Barramundi Piccata~ sun dried tomatoes, cappers lemon white wine, served with spinach & roasted potatoes $32.95

Flat Iron Steak~ Chimichurri sauce, served with roasted potatoes & broccoli $29.95

                     THURSDAY’S DINNER SPECIALS

APPETIZERS

Shrimp Bisque Soup~ $8.95

Arugula Special~ fresh strawberries, bananas, apples, raspberry, grapes, melon, gorgonzola cheese, raspberry vinaigrette $14.95

Burrata Special~ served with roasted red peppers, tomatoes, balsamic glaze, bed of arugula $15.95

Tuna Tar Tar~ avocado, cucumber, roasted red peppers sesame dressing $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Mussels Fra Diavlo~ spicy marinara sauce $14.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Artichokes Francese~ egg batter- dipped, white wine lemon butter sauce $14.95

ENTREES

Butternut squash Ravioli~ in a sambuca cream sauce $25.95

Chicken Tomasino~ chicken breast topped with fried eggplant, tomatoes, mozzarella cheese, marsala demi sauce, roasted potatoes & spinach $26.95

Seafood Fra Diablo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $34.95

Stuffed Pork Chop~ with prosciutto, spinach & fresh mozzarella, mashed potatoes broccoli, demi marsala sauce $29.95

Salmon Special~ champagne cream sauce, spinach & roasted potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $33.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze $33.95

Flounder Frances~ lemon butter sauce, over linguini pasta $31.95  

Tre Colore Linguini~ with crabmeat, clams, spinach, cherry tomatoes garlic olive oil $29.95

MONDAY’S DINNER SPECIALS

APPETIZERS

Butternut Squash Soup~ $8.95

Arugula Special~ fresh strawberries, apples, grapes raspberry, melon, gorgonzola cheese, raspberry vinaigrette $14.95

Burrata Special~ served with roasted red peppers, tomatoes, balsamic glaze, bed of arugula $15.95

Tuna Tar Tar~ avocado, cucumber, roasted red peppers sesame dressing $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Mussels Fra Diavlo~ spicy marinara sauce $14.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Artichokes Francese~ egg batter- dipped, white wine lemon butter sauce $14.95

ENTREES

Butternut squash Ravioli~ in a sambuca cream sauce $25.95

Chicken Tomasino~ chicken breast topped with fried eggplant, tomatoes, mozzarella cheese, marsala demi sauce, roasted potatoes & spinach $26.95

Seafood Fra Diablo~ flounder, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $34.95

Stuffed Pork Chop~ with prosciutto, spinach & fresh mozzarella, mashed potatoes broccoli, demi marsala sauce $29.95

Salmon Special~ champagne cream sauce, spinach & roasted potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $33.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze $33.95

Flounder Frances~ lemon butter sauce, over linguini pasta $31.95