In House Catering Menu

Menu 3 $37.95 per person

Organic Spring Mix or caesar salad

Entrees

Shrimp Scampi plated over pasta or with oven roasted vegetables and potatoes
Eggplant Parmigiana baked over linguini pasta or with oven roasted vegetables and potatoes
Salmon Filet  pomodoro, picatta, francaise, champagne cream sauce, accompanied by chef’s vegetables and potatoes or over pasta.

Veal Scaloppini francaise, picatta, parmigiana, marsala… over pasta or with oven roasted vegetables and potatoes

Chicken francaise, picatta, parmigiana, marsala… over pasta or with oven roasted vegetables and potatoes

mini cannoli and italian cookies

…includes homemade batons with pesto dipping sauce, soda, filtered tap water and coffee. All other beverages are extra.

$37.95 per person + Tax + 25% Gratuity

Additional Options
Charged Per Person

To Have Your Party Buffet Style add $7.50 per person.

We will be pleased to discuss other menu options. If you wish to provide your own cake, it will be sliced and plated for you for $20. A deposit of 25% is required at the time of your reservation (non– refundable). We can accommodate Gluten Free and Vegan Guests. Children 10 and under are half price.

Catering Managers Nicky, Toni, MAX