HAPPY MONDAY’S DINNER SPECIALS

APPETIZERS

Cream of Mushroom Soup~ $6.50                  

Hot Antipasto~ 1 eggplant rollatini, 1 stuffed zucchini flower, ½ roasted vegetable frittata slice $8.95

Baby Organic Arugula & Belgium Endive Salad~ decorated with fresh mangoes, pears, sugar toasted walnuts, red onions, raspberry vinaigrette & gorgonzola crumbles $10.95
Cold Antipasto Special~ room temperature pickled eggplant, assorted olives & artichoke hearts  $8.95

Ricotta Stuffed Zucchini Flowers~ francaise sauce $9.95

Stuffed Eggplant Ball~ stuffed with roasted vegetables, topped with marinara & melted mozzarella, baked $7.95

Vegetable Caponata~ slow roasted vegetables, warmed with our crostini $6.95

ENTREES

San Genero~ Sweet Italian sausage sautéed with onions, peppers & potatoes in garlic & olive oil, touched with marinara $14.95

Chilean Seabass Medallions Oregonatta~ topped with our homemade seasoned bread crumbs, baked with lemon & olive oil over linguini pasta $24.95

Braised Beef Ravioli~ sautéed mushrooms, sherry demi glace $18.95

Pork Osso Bucco~ braised in a vegetable red wine demi over mushroom & spinach risotto $22.95

Monkfish Italiano~ pan roasted with garlic, wine, san Marzano tomatoes, basil & potatoes $22.95

Zuppa de Pesce Fra Diavolo~ bite size pieces of Chilean seabass, clams, calamari & shrimp sautéed in our spicy marinara over linguini pasta $28.95

Pork Chop Murphy~ sautéed with sweet & hot peppers, mushrooms, sweet Italian sausage, potatoes & garlic in a wine demi $21.95

Orange Roughy Francaise~ golden battered, seared in a lemon butter white wine sauce, served with roasted potatoes & sautéed string beans $23.95

Duck Breast~ sautéed mushrooms, string beans, port wine demi-glace $23.95