SATURDAY`S DINNER SPECIALS
APPETIZERS
Mushroom Bisque ~ $6.95
Oysters on the ½ Shell~ mignonette $2.50ea
Thai Calamari~ fried tender calamari, tossed in a Thai sauce with vegetables $11.95
Chicken Teriyaki Meatballs~ drizzle with teriyaki sauce $8.95
Baby Kale & Radicchio~ with strawberries, grapes, peaches, oranges blue cheese crumble with a raspberry vinaigrette $12.95
Avocado Caprese~ fresh mozzarella balls, sun dried tomatoes, fresh avocado bowl, balsamic reduction drizzle $11.95
Burrata Ravioli~ fresh sage cream sauce $11.95

ENTREES

Pappardelle Manzo~ tossed with filet tips sautéed with sun dried tomatoes, mushrooms & sweet peas in a sherry demi $25.95

Pan Seared Salmon Filet~ over sautéed spinach, topped with a beautiful mango salsa $26.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed spinach & potatoes $26.95

Chilean Seabass Medallions~ seared with spinach leaves, cherry tomatoes & mushrooms in a garlic white wine sauce over angel hair pasta $25.95

Pork Chop Murphy~ sautéed with sweet Italian sausage, sweet & hot peppers, onions, mushrooms, potatoes $21.95

Chopino~ Chilean seabass, shrimp, clams, mussels, calamari prepared in a spicy marinara over linguini pasta $27.95

Roasted Cornish Hen~ lemon, rosemary, served with asparagus & roasted potatoes $19.95

Grilled Swordfish~ plated with truffle spinach & mushroom risotto $26.95

Lamb Shank~ paired with spinach & mushroom risotto, pan sauce $22.95

Boneless Beef Short Ribs~ spinach mushroom risotto, pan sauce $26.95

FRIDAY`S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~ $6.95
Mushroom Bisque ~ $6.95
Oysters on the ½ Shell~ mignonette $2.50ea
Thai Calamari~ fried tender calamari, tossed in a Thai sauce with vegetables $11.95
Chicken Teriyaki Meatballs~ drizzle with teriyaki sauce $8.95
Baby Kale & Radicchio~ with strawberries, grapes, peaches, oranges blue cheese crumble with a raspberry vinaigrette $12.95
Burrata Ravioli~ fresh sage cream sauce $11.95

ENTREES
Pappardelle Manzo~ tossed with filet tips sautéed with sun dried tomatoes, mushrooms & sweet peas in a sherry demi $24.95

Pan Seared Salmon Filet~ over sautéed spinach, topped with a beautiful mango salsa $26.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed spinach & potatoes $26.95

Chilean Seabass Medallions~ seared with spinach leaves, cherry tomatoes & mushrooms in a garlic white wine sauce over angel hair pasta $25.95

Pork Chop Murphy~ sautéed with sweet Italian sausage, sweet & hot peppers, onions, mushrooms, potatoes $21.95

Chopino~ Chilean seabass, shrimp, clams, mussels, calamari prepared in a spicy marinara over linguini pasta $27.95

Roasted Cornish Hen~ lemon, rosemary, served with asparagus & roasted potatoes $22.95

Grilled Swordfish~ plated with truffle spinach & mushroom risotto $26.95

Lamb Shank~ paired with spinach & mushroom risotto, pan sauce $22.95

WEDNESDAY`S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~ $6.95 New England Clam Chowder~ $7.95
Oysters on the ½ Shell~ mignonette $2.50ea
Thai Calamari~ fried tender calamari, tossed in a Thai sauce with vegetables $11.95
Chicken Teriyaki Meatballs~ drizzle with teriyaki sauce $8.95
Arugula Special~ with strawberries, grapes, peaches, oranges blue cheese crumble with a raspberry vinaigrette $12.95
Stuffed Pepper~ Ground beef & rice, topped with mozzarella, marinara sauce $8.95
Avocado Caprese~ fresh mozzarella balls, tomato, roasted red peppers with a balsamic reduction $11.95

ENTREES

Crabmeat Crusted Halibut~ lemon white wine, sautéed spinach & potatoes $28.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed spinach & potatoes $26.95

Chilean Seabass Medallions~ seared with spinach leaves, cherry tomatoes & mushrooms in a garlic white wine sauce over angel hair pasta $25.95

Pork Chop Murphy~ sautéed with sweet Italian sausage, sweet & hot peppers, onions, mushrooms, potatoes $21.95

Chopino~ Chilean seabass, shrimp, clams, mussels, calamari prepared in a spicy marinara over linguini pasta $27.95

Bronzini Piccata~ seared with artichoke hearts, capers & roasted red peppers in a lemon caper white wine sauce over sautéed spinach $26.95

Lamb Shank~ Served with mashed potatoes, pan sauce $21.95

Short Rib Ragu~ topped with mushrooms, sundried tomatoes, sweet peas, over rigatoni $19.95

TUESDAY`S DINNER SPECIAL
APPETIZERS
Chicken Noodle Soup~ $6.95 New England Clam Chowder~ $7.95
Oysters on the ½ Shell~ mignonette $2.50ea
Thai Calamari~ fried tender calamari, tossed in a Thai sauce with vegetables $11.95
Chicken Teriyaki Meatballs~ drizzle with teriyaki sauce $8.95
Arugula Special~ with poached pears, dried cranberries, blue cheese crumble with a raspberry vinaigrette $12.95
Stuffed Pepper~ Ground beef & rice, topped with mozzarella, marinara sauce $8.95
Avocado Caprese~ fresh mozzarella balls, tomato, roasted red peppers with a balsamic reduction $11.95

ENTREES

Crabmeat crusted Halibut~ lemon white wine, sautéed spinach & potatoes $28.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed spinach $26.95

Chilean Seabass Medallions~ seared with spinach leaves, cherry tomatoes & mushrooms in a garlic white wine sauce over angel hair pasta $25.95

Pork Chop Murphy~ sautéed with sweet Italian sausage, sweet & hot peppers, onions, mushrooms, potatoes $21.95

Chopino~ Chilean seabass, shrimp, clams, mussels, calamari prepared in a spicy marinara over linguini pasta $27.95

Bronzini Piccata~ seared with artichoke hearts, capers & roasted red peppers in a lemon caper white wine sauce over sautéed spinach $26.95

Lamb Shank~ Served with mashed potatoes, pan sauce $21.95

Short Rib Ragu~ Tossed with mushrooms, sundried tomatoes, sweet peas, over rigatoni $19.95

MONDAY`S DINNER SPECIAL
APPETIZERS
Chicken Noodle Soup~ $6.95 New England Clam Chowder~ $7.95
Oysters on the ½ Shell~ mignonette $2.50ea
Thai Calamari~ fried tender calamari, tossed in a Thai sauce with vegetables $11.95
Chicken Teriyaki Meatballs~ drizzle with teriyaki sauce $8.95
Arugula Special~ with poached pears, dried cranberries, blue cheese crumble with a raspberry vinaigrette $12.95
Stuffed Pepper~ Ground beef & rice, topped with mozzarella, marinara sauce $8.95
Avocado Caprese~ fresh mozzarella balls, tomato, roasted red peppers with a balsamic reduction $11.95

ENTREES

Beautiful Halibut~ roasted garlic beurre blanc, sautéed broccoli rabe $27.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed spinach $26.95

Chilean Seabass Medallions~ seared with spinach leaves, cherry tomatoes & mushrooms in a garlic white wine sauce over angel hair pasta $25.95

Grilled NY Strip Steak~ to your liking, paired with mashed potatoes & sautéed spinach $27.95

Pork Chop Murphy~ sautéed with sweet Italian sausage, sweet & hot peppers, onions, mushrooms, potatoes $21.95

Chopino~ Chilean seabass, shrimp, clams, mussels, calamari prepared in a spicy marinara over linguini pasta $27.95

Bronzini Piccata~ seared with artichoke hearts, capers & roasted red peppers in a lemon caper white wine sauce over sautéed spinach $26.95

Lamb Shank~ Served with mashed potatoes and asparagus, pan sauce $22.95

Short Rib Ragu~ served over rigatoni $19.95