WEDNESDAY’S DINNER SPECIALS

APPETIZERS

Chicken Rice Soup $6.50                            Mushroom Bisque soup~$6.95

Baby Organic Arugula Salad~ poached pears, red onion, fresh goat cheese, raspberry vinaigrette $10.95

Tripe~ prepared in a garlic basil tomato sauce $8.95

Stuffed Italian Eggplant~ with roasted vegetables, topped with marinara & melted mozzarella $7.95

Broccoli Rabe & Sausage Ravioli ~ in garlic olive oil $9.95

General Tso’s Fried Calamari~ tossed roasted vegetables $11.95

Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95

Kumanto Tomato~ fresh mozzarella, drizzled with pesto sauce $9.95

Stuffed Mushrooms~ Sundried tomatoes, mixed vegetables, breadcrumbs, Lemon white wine sauce $8.95

ENTREES

Bronzini Picatta~ over spinach with capers, artichoke hearts with a lemon white wine $25.95

Stuffed Prawns~ stuffed with crab meat in garlic white wine sauce, served w spinach mushroom risotto $ 24.95

Butternut squash Ravioli~ in shallot Sambuca cream sauce $17.95

Rigatoni Affomicato~ sautéed w smoke Salmon, cherry tomato, peas in garlic olive oil $19.95

Smoked Pork Chop Giambotta~ sautéed with sausage, peppers, mushrooms & potatoes, in a garlic white wine demi $19.95

Cobia Filet Mare Chiaro~ sautéed with calamari in a garlic san Marzano tomato basil sauce, served over pappardelle $25.95

Pappardelle Pasta ~ topped with filet minion tips, mushrooms, sundried tomatoes, sweet peas in a sherry cream demi $23.95