FRIDAY’S DINNER SPECIALS

APPETIZERS

Butternut Squash Soup~$8.95                  Lentil Soup~ $8.95

Amore Salad~ arugula, strawberry, raspberry, grapes, leche, & gorgonzola cheese, raspberry vinaigrette $12.95

Fried Shishito Peppers~ homemade onion dill dipping sauce $11.95

Bang Bang Shrimp~ tossed in sweet chili sauce $13.95

Tuna Tare Tare~ cucumbers, roasted red peppers, avocado $13.95

Avocado Caprese~ roasted red peppers, fresh mozzarella, balsamic glaze $12.95

Chilean Sea Bass Stuffed Mushrooms~ served with a scampi sauce $12.95

Long Hots & Sausage~ sautéed in garlic and olive oil $12.95

Toni`s Fresh Crostini~ soft crostini bread topped with truffle burrata, fresh beets, avocado, red onions balsamic reduction $13.95

Stuffed Pepper~ rice, beef, mozzarella cheese, marinara sauce $11.95

ENTREES

Pumpkin Ravioli~ sambuca, sage cream sauce $24.95

Chicken Bellissimo~ grilled chicken breast topped with spinach, roasted red peppers, mozzarella cheese over risotto white wine sauce $24.95

Seafood Combo~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over fettuccine $34.95

Grilled Rib Eye~ topped with mushrooms & onions, served with mashed potatoes, & asparagus $36.95

Flounder Francese~ served with Broccoli rabe & roasted potatoes $29.95

Red Snapper Picatta ~ with capers, cherry tomatoes lemon white wine sauce spinach and roasted potatoes $29.95

Boneless Short Ribs~ Served with mashed potatoes & asparagus, pan sauce $31.95

Chilean Seabass Oregneatta ~ homemade breadcrumbs, lemon white wine sauce over capellini $28.95

Pork Osso Bucco~ pan sauce, spinach, and mushroom risotto $25.95

Fettuccini Special~ filet mignon tips, peas, mushrooms, sun dried tomatoes, demi sauce $29.95

Wild Caught Barramundi Cartoccio~ traditionally prepared with, baby potatoes, rosemary, tomatoes, leeks, herbs, white wine and natural juices baked in a pouch $29.95