FRIDAY`S DINNER SPECIALS

 APPETIZERS   

Chicken Noddle Soup~ $8.95                Asparagus Soup~ $8.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $14.95

Arugula Salad~ fresh strawberry, blueberry, apples, watermelon & gorgonzola cheese, raspberry dressing. $12.95

Burrata Special~ with heirloom tomatoes, avocado, roasted red peppers, basil balsamic glaze $14.95

Mussels Fra Diablo~ spicy marinara sauce $13.95

Clams & chorizo~ in a garlic lemon white wine sauce $14.95

Grilled Romaine~ smoked salmon, goat cheese, avocado, balsamic glaze $14.95

Grilled Octopus~ white beans and cherry peppers $15.95

Chilean Seabass Stuffed Mushrooms~ scampi sauce $12.95

                                   ENTREES

Lobster Ravioli~ with a champagne cream sauce $25.95

Chicken Special~ artichokes, roasted red peppers, provolone cheese, white wine demi spinach and roasted potatoes $26.95

Cioppino~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over pappardelle pasta $35.95

Flounder Francese~ lemon butter sauce over linguini pasta $31.95

Smoked Grilled Salmon~ dill cream sauce, served with spinach & potatoes $32.95

Boneless Short Ribs~ asparagus & mashed potatoes pan sauce $32.95

Crab Cakes~ saffron sweet pea risotto $29.95

Linguini Special~ topped with shrimp, crab meat, spinach, cherry tomatoes, garlic and olive oil $31.95