SUNDAY`S DINNER SPECIALS 10/1/23
SUNDAY`S DINNER SPECIALS
APPETIZERS
French Onion Soup~ $9.95
Arugula Special~ fresh figs, watermelon, strawberries, grapes, gorgonzola cheese, raspberry vinaigrette $12.95
Clams & Chorizo~ White wine lemon sauce. $14.95
Mussels Fra Diavlo~ spicy marinara sauce$14.95
Chilean Seabass Stuffed Mushrooms~ scampi sauce $14.95
Stuffed Pepper~ topped with mozzarella cheese and marinara sauce $12.95
Tuna Tare Tare~ cucumber, roasted red peppers, avocado $15.95
Artichoke Oregnatta~ stuffed with homemade breadcrumbs, lemon butter sauce $12.95
Stuffed Figs~ (warm) gorgonzola cheese wrapped with prosciutto, balsamic glaze $14.95
ENTREES
Chicken & Broccoli Ravioli~ served in a mushroom brandy cream sauce $23.95
Chicken Gilberto~ pan seared chicken, artichokes, prosciutto, roasted red peppers, fresh mozzarella cheese, demi-glace, roasted potatoes & vegetables. $26.95
Cioppino~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over linguini pasta $34.95
Flounder Francese~ lemon white wine sauce over linguini $31.95
Pork Chop Murphy~ sausage, sweet & hot peppers, onions, potatoes, mushroom marsala demi sauce $26.95
Chilean Seabass Oregnatta~ homemade breadcrumbs, white wine sauce over capellini $31.95
Salmon Special~ champagne cream sauce, with spinach & roasted potatoes $32.95
Boneless Short Ribs~ pan sauce, mashed potatoes, and asparagus $32.95
Halibut Picatta~ capers, sundried tomatoes, roasted red peppers, artichokes, lemon white wine sauce with spinach and roasted potatoes $32.95