FRIDAY’S DINNER SPECIALS

APPETIZERS

Minestrone Soup~$8.95                           Shrimp Bisque Soup~ $9.95

Grilled Pineapple Salad~ served with feta cheese & lemon honey vinaigrette on a bed of mixed greens. $12.95

Garlic caprese burrata toast~ roasted garlic crostini, fresh pesto, burrata marinated cherry tomatoes, balsamic reduction. $15.95

Baked Brie Cheese~ Served warm, topped with caramelized apples, crostini $14.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Mussels Fra Diablo~ spicy marinara sauce $14.95

Rice Ball~ beef & rice, mozzarella cheese served with marinara sauce $11.95

ENTREES

Shrimp & Scallops Ravioli~ in a saffron cream sauce $25.95

Chicken Special ~ breast of chicken topped with oyster mushrooms, gorgonzola cheese, brandy cream sauce, served with spinach & roasted potatoes $26.95

Seafood Fra Diablo~ seafood sausage, calamari, shrimp, clams, mussels, spicy basil marinara sauce over linguine $34.95

Crabmeat Stuffed Flounder ~ served with vegetables risotto, scampi sauce $32.95

Salmon Special ~ served with sauteed spinach & roasted potatoes, champagne cream sauce $32.95

Lamb Shanks Napoletano~ with slow cooked vegetables over sweet peas risotto $29.95

Sesame Crusted Tuna~ with mashed potatoes and spinach teriyaki glaze side of wasabi $32.95

Blackened Scallops~ served with sweet peas saffron risotto $34.95

Boneless Short Ribs~ mashed potatoes & asparagus, pan sauce $33.95

Pork Tenderloin tappet with mushroom gorgonzola cheese, brandy cream sauce served with broccoli rabe & mashed potatoes $29.95