THURSDAY’S DINNER SPECIALS

 APPETIZERS

Lentil Soup~ $8.95

Burrata Special~ heirloom tomatoes, roasted red peppers, basil balsamic glaze $15.95

Arugula Salad~ Fresh strawberries, dragon Frut, oranges raspberry vinaigrette $12.95

Avocado Caprese~ roasted red peppers, mozzarella balsamic glaze $15.95

Clams and Chorizo~ in white wine sauce $15.95

Mussels Fra Diablo~ spicy marinara sauce $14.95

Bang Bang Shrimp~ tossed in sweet chili sauce $15.95

Grilled Polenta ~ Served with Bolognese sauce $12.95

Stuffed Figs~ (warm) with gorgonzola cheese, wrapped with prosciutto red wine reduction $14.95

ENTREES

Shrimp & Scallops Ravioli~ Served with a saffron cream sauce $25.95

Mediterranean Chicken~ topped with sautéed spinach, onions mushrooms & feta cheese, over vegetables risotto, lemon white wine $26.95

Seafood Special~ flounder, shrimp, clams, mussels, calamari, spicy basil marinara, served over linguini $35.95

Grilled Ribeye Steak~ topped with mushrooms & gorgonzola cheese, served with mashed potatoes and asparagus $35.95

Pork Chop Murphy~ sausage, hot & sweet peppers, onions, potatoes, mushrooms demi marsala wine sauce $26.95

Flounder Francese~ lemon butter sauce over linguini pasta $31.95

Blackened Salmon~ broccoli rabe, white beans, cherry peppers $32.95

Sesame Crusted Tuna~ mashed potatoes, spinach, teriyaki glaze, side of wasabi $32.95