FRIDAY’S DINNER SPECIALS

APPETIZERS 

     Chicken Noodle Soup ~ $8.95              Gazpacho Soup~ $8.95 

Arugula Special~ fresh Blueberries, strawberry, oranges, watermelon, gorgonzola cheese, raspberry vinaigrette $13.95

Burrata Special~ roasted red pepper, over bed of arugula balsamic glaze $15.95

Tuna Tare Tare~ avocado, cucumber, roasted red peppers sesame dressing $15.95

Avocado Caprese~ fresh mozzarella, roasted red peppers, balsamic glaze $14.95

Bang Bang Shrimp~ Tossed in a Thai chili sauce $14.95

Mussel Fra Diablo ~ spicy marinara sauce $15.95

Clams and Chorizo~ lemon garlic white wine sauce $15.95

ENTREES

Shrimp & Scallops Ravioli~ served in a saffron cream sauce $25.95

Chicken Florentino~ breast of chicken, topped with mozzarella, prosciutto & breaded eggplant served with spinach & potatoes demi marsala sauce $26.95

Seafood Fra Diablo~ flounder, calamari, shrimp, clams, mussels, spicy basil marinara sauce over linguini pasta $35.95

Pork Chop Saltimbocca~ topped with prosciutto, mozzarella, broccoli & mashed potatoes, marsala demi sauce $28.95

Salmon Special~ champagne cream sauce, served with spinach & potatoes $32.95

Flounder Francese~ lemon butter sauce over linguini pasta $31.95

Grilled NY Strip ~ topped with mushrooms & gorgonzola cheese, served with Broccolini & mashed potatoes $35.95

Boneless Short Ribs ~ with mashed potatoes & asparagus, pan sauce $33.95

Linguini Special ~ crab meat, clams, spinach, cherry tomatoes, garlic olive oil $31.95

Sesame Crusted Tuna~ wasabi mashed potatoes & spinach teriyaki glaze, $33.95