SATURDAY’S DINNER SPECIALS 11/23/24
SATURDAY’S DINNER SPECIALS
APPETIZERS
Split Pea Soup $8.95 Shrimp Bisque Soup $8.95 Arugula Salad~ fresh strawberries, apples, gorgonzola cheese, raspberry vinaigrette$14.95 Iceberg Wedge~ crispy bacon, fried onions, tomatoes, gorgonzola cheese, drizzle with blue cheese dressing $14.95 Smoked Salmon~ over crostini topped with guacamole & fresh goat cheese, balsamic glaze $15.95 Burrata Special~ served with roasted red peppers & tomatoes balsamic glaze $15.95 Clams & Chorizo~ Lemon white wine sauce $15.95
Bang Bang Shrimp~ tossed in a hot Chile sauce $15.95
Crabmeat stuffed Mushrooms~ scampi sauce $15.95
ENTREES
Shrimp & Scallop Ravioli~ in a saffron cream sauce $25.95
Chicken Special~ breast of chicken topped with poached pears, raisin, sweet sherry wine sauce, roasted potatoes & vegetables $26.95
Zuppa de Pesce~ scungilli, Bay Scallops, shrimp, clams, mussels, calamari with spicy marinara sauce served over linguini pasta $35.95
Sesame Crusted Tuna~ with wasabi mashed potatoes & spinach teriyaki glaze $33.95
Salmon Special~ champagne cream sauce, roasted potatoes & sautéed spinach $32.95
Stuffed Pork Tenderloin~ vegetables & mozzarella cheese, served with vegetables risotto, pink vodka sauce $29.95
Rigatoni Torino~ tossed with crumbles sweet Italian sausage & sweet peas, vodka sauce $23.95
Grilled Ribeye Steak~ served with broccoli & mashed potatoes, A1 sauce $36.95
Boneless Short Ribs~ with mashed potatoes & broccoli, pan sauce $33.95
Pork Chop Saltimbocca~ topped with prosciutto, mozzarella, served with mashed potatoes & spinach marsala demi sauce $29.95