WEDNESDAY’S DINNER SPECIALS

 APPETIZERS

Split pea soup~ $ 8.95                                  Minestrone Soup~ $8.95

Clams & Chorizo~ fresh lemon garlic white wine sauce $15.95

Mussels Fra Diablo~ Spicy marinara sauce $15.95

Bang Bang Shrimp~ tossed with sweet chili sauce $15.95

Burrata Special~ with roasted red peppers & tomatoes, balsamic glaze $15.95

Tuna Tar Tar~ avocado, cucumber roasted red pepper, sesame dressing $15.95

Smoked Salmon~ over crostini topped with guacamole & fresh goat cheese, balsamic glaze $15.95

Arugula Salad~ fresh apples, oranges, bananas & gorgonzola cheese, raspberry vinegared $14.95

Iceberg wedge~ crispy bacon, fried onions, tomatoes, gorgonzola cheese, drizzled with blue cheese dressing $14.95

                                                          ENTREES

Shrimp and Scallops Ravioli~ Served with Saffron cream sauce $25.95

Rigatoni Torino~ Tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $23.95

Panko Crusted Barramundi~ served with mashed pot and spinach scampi sauce$32.95

Rigatoni Special~ with shrimp, mushrooms, broccoli rabe and hot cherry peppers in garlic olive oil $31.95

Risotto Pescatore~ flounder, shrimp, clams, mussels, calamari, spicy marinara sauce, over risotto $35.95

Stuffed Chicken ~ with prosciutto, fresh mozzarella spinach served with broccoli & mashed potatoes, mushroom marsala wine $27.95

Flet Iron Steak~ chimichurri sauce, served with broccoli rabe & lemon potatoes $31.95

Salmon Special~ champagne cream sauce, with spinach & mashed potatoes $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, red wine demi sauce$33.95

Pork Chop Murphy ~ Sausage, sweet and hot peppers, potatoes, onions, mushrooms demi marsala wine sauce $27.95