VALENTINE’S DAY DINNER SPECIALS

APPETIZERS

Minestrone Soup~ $8.95

Clams & Chorizo~ fresh lemon garlic white wine sauce $15.95

Mussels Fra Diablo~ Spicy marinara sauce $15.95

Bang Bang Shrimp~ tossed with sweet chili sauce $15.95

Bacon Wrapped Shrimp~ drizzled with General Tso’s $16.95

Burrata Special~ with roasted red peppers & tomatoes, balsamic glaze $15.95

Tuna Tar Tar~ avocado, cucumber roasted red pepper, sesame dressing $15.95

Arugula Salad~ fresh apples, poached pears, bananas & gorgonzola cheese, raspberry vinaigrette $14.95

Iceberg Wedge~ crispy bacon, fried onions, tomatoes, gorgonzola cheese, drizzled with blue cheese dressing $14.95

Burrata Filled Roses~ rose shaped ravioli stuffed with burrata, served in a arugula sage sambuca cream sauce $15.95

                                                          ENTREES

Buffalo Chicken Ravioli~ served with spinach gorgonzola cream sauce $26.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $25.95

Sesame Crusted Tuna~ served with vegetables slaw & wasabi mashed potatoes teriyaki glaze $33.95

Crabmeat Stuffed Shrimp ~ with saffron sweet peas risotto, scampi sauce $33.95

Risotto Pescatore~ flounder, shrimp, clams, mussels, calamari, spicy marinara sauce, over risotto $35.95

Pollo Pera~ breast of chicken topped with poached pears, cranberry sweet sherry wine sauce, broccoli & roasted potatoes $27.95

Scallops Special~ served with pesto risotto, radish cream sauce $34.95

Grilled Ribeye Steak ~ served with broccoli rabe & garlic mashed potatoes $38.95

Salmon Special~ champagne cream sauce, with spinach & mashed potatoes $33.95

Boneless Short rib~ with carrots & mashed potatoes, pan sauce $34.95