SATURDAY’S DINNER SPECIALS

APPETIZERS

Split pea soup~ $9.95               Bacon Potatoes soup $9.95                                                                                                                                                                            Thai Calamari~ fry with vegetables, drizzled with sweet chili sauce $15.95
Bang Bang Shrimp~ tossed in a sweet hot chili sauce $15.95                                                                                                                                                                      Mussels Fra Diablo~ spicy marinara sauce $15.95
Burrata Special~ with roasted red peppers & tomatoes, balsamic glaze $15.95
Arugula Salad~ fresh strawberries, banana, oranges & gorgonzola cheese, raspberry vinaigrette $13.95
Iceberg Wedge~ Crispy bacon, fried onions, tomatoes, gorgonzola cheese & drizzled with blue cheese dressing  $14.95                                                                    Avocado Caprese~ fresh mozzarella, roasted red peppers, balsamic glaze $15.95
Artichoke Francese ~ Baked artichoke with Francese sauce $14.95                                                                                                                                                            ENTREES                                                                                                                                                                                                                                                              Lobster Ravioli~ served in a saffron cream sauce $25.95
Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $23.95
Boneless Short Ribs~ served with mashed potatoes and carrots pan sauce $33.95
Chicken Special ~ Grilled chicken, honey mustard  sauce topped with provolone cheese,  Served with sauteed spinach & mashed potatoes $26.95
Flounder Francese  over linguine in lemon white wine  butter sauce $32.95
Cioppino~ flounder, shrimp, clams, mussels, calamari spicy marinara sauce served over linguini pasta $35.95
Panko Crusted Cod~ lemon white wine, served with sauteed spinach & mashed potatoes $32.95
Salmon Special~ in garlic cream sauce served with spinach, mushrooms & cherry tomatoes $33.95
Barramundi Picatta~ sundried tomatoes, capper lemon white wine sauce served with spinach & roasted potatoes  $32.95                                                              Grilled NY Strip Steak~ served with garlic mashed potatoes & broccoli $37.95                                                                                                                              Blackened Swordfish~ served with broccoli rabe, beans and hot cherry peppers $33.95