Mushroom Bisque Soup~ $6.95

Mussels Fra Diablo~ Spicy marinara sauce $11.95

Burrata Special~ roasted red peppers, olive medley $12.95 

Ice Berg Wedge~ tomatoes, corn bread croutons, frizzled onions, bacon, crumbled blue cheese, blue cheese dressing $9.95

Summer Salad ~ fresh cucumbers, tomatoes, red onion, feta cheese, vinaigrette $8.95

Rice Ball~ stuffed with beef & sweet peas served over marinara sauce $7.95

Baby Organic Arugula~ fresh pears, blackberries, strawberries, Gorgonzola Dolce, raspberry vinaigrette $10.95   



Grilled Swordfish ~ sautéed spinach, topped with a fresh mango salsa $26.95


Zuppa de Pesce ~ tossed with sautéed sea scallops, mussels, clams, calamari & bite size pieces of flounder in a spicy marinara over pappardelle pasta $28.95


Bronzini Filet Piccata~ lemon caper white wine sauce, coupled with roasted vegetables & potatoes $26.95


Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, paired with roasted vegetables and potatoes $26.95


Sea Scallops Scampi~ pan seared in a garlic lemon white wine sauce, over spinach & mushroom risotto $28.95


N.Y. Sirloin Steak Gorgonzola~ pan seared to your liking, finished in a mushroom sherry wine sauce topped with gorgonzola cheese, coupled with string beans & roasted potatoes $27.95


Chilean Seabass Medallions ~ sautéed with fresh lemon, garlic, spinach, pan roasted cherry tomatoes & white wine over capellini $24.95


Pork Osso Bucco~ braised shank, slow simmered in a red wine vegetable demi served over spinach risotto $22.95


Pappardelle Special~ tossed with filet mignon tips prepared with mushrooms, sundried tomatoes & sweet peas in a sherry demi $25.95

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Chicken Noodle Soup~ $6.50

Arugula Super Green Blend~ red onions, fresh figs, grilled peaches, raspberry vinaigrette, gorgonzola crumbles $10.95

PEI Mussels Fra Diavolo~ sautéed in a spicy marinara $11.95

Old Fashioned Stuffed Clams~ garlic lemon sauce $10.95

Fresh Octopus~ sautéed in garlic oil, over sautéed escarole $11.95

Homemade Empanadas~ stuffed with mozzarella & roasted tomatoes, served with marinara $7.95





Stuffed Calamari~ seafood, capers, black olives & bread crumb stuffing, braised in a flavorful garlic, plum tomato basil sauce over linguini $19.95


Oven Roasted Veal Chop~ paired with king mushrooms & roasted potatoes $28.95


Bronzini Picatta~ caper lemon white wine sauce, sautéed spinach & Italian polenta $25.95


Chopino~ shrimp, fresh clams, mussels, calamari & Lobster claw prepared in a garlic white wine tomato sauce over linguini $28.95


Pappardelle Affumicatto~ tossed with sautéed smoked salmon, sweet peas, roasted tomatoes, garlic & olive oil  $19.95


Valdostano~ pork & veal, stuffed with prosciutto & fresh mozzarella, shallot marsala wine demi, roasted vegetables & potatoes $23.50


Salmon Filet~ plated in a shallot champagne cream sauce, with sautéed spinach & roasted potatoes $25.95


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