FRIDAY’S DINNER SPECIALS

 APPETIZERS

Minestrone Soup~ $8.95

Burrata Special~ tomatoes, roasted red peppers, basil balsamic glaze $15.95

Grilled Polenta ~ Served with Bolognese sauce $12.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Long Hot Peppers~ served with sausage and marinara sauce $14.95

Arugula Special~ strawberry, ruby grapefruit, poached pears, red onions, gorgonzola cheese, raspberry dressing $12.95

Salumeria Salad~ olives, giardiniera, prosciutto stuffed mozzarella, sopperssata capicola, artigiano cheese house dressing $15.95

Mussels Fra Diavlo~ spicy marinara sauce $14.95

ENTREES

Butternut Squash Ravioli~ sage sambuca cream sauce $25.95

Chicken Bellisimo~ sliced breast of chicken, topped with fresh mozzarella, roasted red peppers served over risotto lemon white vine $26.95

Seafood Risotto~ flounder, shrimp, clams, mussels, calamari, spicy basil marinara, served over risotto $35.95

Boneless Short Rib~ served with string beans & mashed potatoes, pan sauce. $32.95

Sesame Crusted Tuna~ with mashed potatoes & spinach teriyaki glaze side of wasabi $32.95

Salmon Special~ champagne cream sauce string beans & mashed potatoes $32.95

NY Strip Steak~ Served with mashed potatoes & broccoli, topped with mushrooms and gorgonzola. $33.95

Flounder Francese~ lemon butter sauce Served over linguini. $31.95

Cod Picatta~ sundried tomatoes, artichokes, capers, served with s[pinach & roasted potatoes. $32.95