FRIDAY`S DINNER SPECIALS

APPETIZERS

Italian Wedding Soup~ $8.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $14.95

Mussels Fra Diavlo~ spicy marinara sauce$14.95

Clams & chorizo~ in garlic white wine sauce $14.95

Stuffed Figs~ (warm) gorgonzola cheese, wrapped with prosciutto, balsamic glaze$14.95

Toni`s Crostini~ beets, burrata & avocado on homemade crostini balsamic glaze$14.95

Avocado Caprese~ fresh mozzarella, tomatoes, roasted red peppers, balsamic glaze $14.95

Grilled Octopus~ white bean, cherry tomatoes, onions$15.95

ENTREES

Pumpkin Ravioli~ served in a sambuca cream sauce $24.95

Chicken Gilberto~ pan seared chicken, artichokes, prosciutto, roasted red peppers, fresh mozzarella cheese, demi-glace, roasted potatoes & vegetables. $26.95

Seafood Risotto~ Chilean seabass, shrimp, clams, mussels, calamari, spicy marinara sauce over risotto $34.95

Chilean Seabass Medallions Oregneatta~ topped with homemade breadcrumbs, white wine sauce over capellini pasta $28.95

Flounder Francese~ lemon white wine sauce over linguini $31.95

Boneless Short Ribs~ pan sauce, mashed potatoes & asparagus $32.95

Salmon Special~ champagne cream sauce, with spinach & roasted potatoes $32.95

Veal Valdostano~ stuffed with prosciutto, mozzarella, spinach served with mixed vegetables and mashed potatoes, mushroom marsala demi sauce $29.95

Sesame Crusted Tuna~ with mashed potatoes and vegetable slaw, teriyaki glaze$32.95