FRIDAY’S DINNER SPECIALS

APPETIZERS

Chicken Noodle Soup~$8.95

Toni’s Crostini~ soft crostini burrata, beets, avocado, balsamic glaze $15.95

Avocado Caprese~ avocado, mozzarella, roasted red peppers, balsamic glaze $14.95

Tuna Tare Tare~ cucumber, avocado, roasted red peppers, sesame seeds, ginger dressing $15.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $15.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Mussels Fra Diablo~ spicy marinara sauce $14.95

Amore Salad~ fresh figs, blackberries, strawberries, grapes, gorgonzola cheese raspberry dressing$12.95

Stuffed Figs~ (warm) with gorgonzola cheese, wrapped with prosciutto, balsamic glaze $14.95

Rice Ball~ rice and beef, mozzarella cheese, marinara sauce $11.95

ENTREES

Butternut Squash Ravioli~ sambuca sage cream sauce $24.95

Rigatoni Special~ Shrimp, seafood sausage, broccoli rabe, mushrooms and hot cherry peppers, garlic, and olive oil $29.95

Mediterranean Chicken ~ sliced breast of chicken with spinach, mushrooms, onions & feta cheese lemon white wine sauce, over vegetables risotto $26.95

Seafood Fra Diablo~ flounder, calamari, shrimp, clams, mussels, spicy basil marinara sauce over linguine $34.95

Flounder Francese ~ served over linguini pasta, lemon butter sauce $29.95

Salmon Special ~ served with sauteed spinach & roasted potatoes, champagne cream sauce $32.95

Sesame Crusted Tuna~ with mashed potatoes and spinach teriyaki glaze side of wasabi $32.95

Boneless Short Ribs~ mashed potatoes & broccoli, pan sauce $32.95

Flat Iron Steak~ chimmy churry sauce, mashed potatoes, brussels sprouts $27.95

Pan Seared Scallops~ scampi sauce, vegetable risotto $34.95