FRIDAY`S DINNER SPECIALS 6-1-18
FRIDAY`S DINNER SPECIALS
APPETIZERS
Potato Cheddar Bacon Soup~ $6.95
Grilled Chicken Soup~ with white beans & spinach $6.95
Burrata Special~ roasted red peppers, an olive medley $11.95
P.E.I. Mussels~ sautéed in a garlic white wine sauce $11.95
Beautiful Chilled Calamari Salad~ romaine bed, lemon & olive oil marinade $11.95
Baked Stuffed Clams~ seafood stuffing, baked, scampi sauce $11.95
Max’s Kale Salad~ pineapple, sun dried cranberry, chick peas $8.95
Iceberg Wedge~ bacon, red onion, tomato, gorgonzola cheese, cornbread croutons, blue cheese dressing $9.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
ENTREES
Braised Beef Short Rib~ mashed potatoes, red wine demi $22.95
Cod Filet Oreganotta~ sautéed in a lemon white wine sauce, touch of garlic, topped with toasted Italian breadcrumbs, baked over spinach $23.95
Bronzini Filet~ white wine garlic lemon sauce, coupled with spinach & roasted potatoes $25.95
Pappardelle Pescatore ~ sautéed with scallops, shrimp, clams, mussels, calamari & Chilean seabass pieces in a garlic wine plum tomato basil sauce $28.95
Red Snapper Filet Piccata~ finished in a white wine sauce with fresh lemon & a hint of butter, coupled with roasted vegetable & potatoes $26.95
Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, paired with sautéed spinach $27.95
TBone Pork Chop Murphy~ hot & sweet peppers, mushrooms, sausage & potatoes sautéed in a garlic wine demi $21.95
Bronzed Dry Sea Scallops~ Cajun spice dusting, shallot white wine sauce, spinach & mushroom risotto $28.95