FRIDAY’S DINNER SPECIALS

APPETIZERS

Asparagus Cream Soup~ $8.95                  Split Pea soup $ 8.95

Arugula Special~ grapes, watermelon, gorgonzola cheese, raspberry vinaigrette $13.95

Avocado Toast~ fresh crostini tapped with smoked salmon, avocado & feta cheese balsamic glaze $15.95

Avocado Caprese~ fresh mozzarella, roasted red peppers, balsamic glaze $14.95

Clams & Chorizo~ in a garlic white wine sauce $15.95

Escargot stuffed Mushrooms~ served in a butter sage sauce $14.95

Bang Bang Shrimp~ tossed in a Thai chili sauce $15.95

Mussels Fra Diablo~ spicy marinara sauce $14.95

ENTREES

Lobster Ravioli~ served in a saffron cream sauce $25.95

Chicken Bellissimo~ grilled chicken topped with spinach, fresh mozzarella, roasted red pepper, over risotto $26.95

Pork Chop Valdostano~ stuffed with prosciutto fresh mozzarella, spinach, served with mashed potatoes & broccoli $29.95

Panko Crusted Grouper~ served w mashed potatoes and spinach in scampi sauce $32.95

Seafood Combo~ flounder, shrimp. Clams, mussels, calamari spicy marinara sauce served over linguini pasta $35.95

Stuffed Gnocchi Special~ with tomato & mozzarella sun dried tomato pesto sauce $25.95

Grilled Ribeye Steak~ topped with mushroom & gorgonzola cheese, pan sauce

served with broccoli & mashed potatoes $35.95

Sesame Crusted Tuna~ served with vegetable slow & wasabi mashed potatoes, teriyaki glaze, $33.95

Blackened Salmon~ over broccoli rabe, beans, hot cherry peppers $32.95