FRIDAY`S DINNER SPECIALS

 APPETIZERS   

Butternut Squash Soup~ $8.95                New England Clam Chowder ~ $9.95

Mussels Fra Diablo~ spicy marinara sauce $13.95

Chicken or Beef Riceball~ with marinara sauce and mozzarella $11.95

Bang Bang Shrimp~ tossed in a sweet chili sauce $13.95

Burrata Special~ arugula, red onions, tomatoes, balsamic reduction $13.95

Smoked Salmon~ cucumbers, avocado, olives, tomato, red onion, dill with lemon dressing $13.95

Wrapped Cantaloupe~ wrapped in smoked salmon with balsamic drizzle $13.95

Clams & Chorizo~ garlic white wine sauce $14.95

ENTREES

Lobster Ravioli~ with a saffron cream sauce $25.95

Chicken Bellisimo~ grilled chicken topped with spinach, roasted red peppers, fresh mozzarella cheese, vegetable risotto $26.95

Cioppino~ Chilean sea bass, shrimp, clams, mussels, calamari, spicy marinara sauce over fettuccine $35.95

Salmon Special~ dill cream sauce, served with spinach & roasted potatoes $32.95

Flounder Francese~ lemon butter sauce over linguini pasta $31.95

Blackened Tuna~ vegetable risotto , string beans $32.95

Grilled Ribeye Steak ~ topped with mushrooms, onions, dill horseradish sauce, served with garlic mashed potatoes & broccoli $36.95

Pork Chop Murphy~ sausage, sweet & hot peppers, potatoes, onions, mushroom demi marsala wine sauce $26.95

Pork Tenderloin~ brandy cream sauce, topped with mushrooms, gorgonzola, served with spinach, roasted potato $27.95

 Chilean Seabass Medallions~ cherry tomato, spinach, mushroom, white wine sauce over capellini $29.95