MONDAY’S DINNER SPECIALS

APPETIZERS

Minestrone Soup ~ $6.50         Chicken Noodle Soup~ $6.50

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Beautiful Chilled Seafood Salad~ calamari & bay scallops, over a bed of romaine $10.95

Escargot~ mushroom “shell”, baked in garlic & white wine $8.95

Baby Organic Arugula, Butter Lettuce & Radicchio Salad~ roasted cherry tomatoes & Portobello, white balsamic, olive oil, shaved parmesan  $10.95

Hummus Plate~ roasted garlic hummus served with crostini & mixed olives $9.95

Smoked Salmon & Mussel Meat~ arugula garnish, capers, homemade remoulade $11.95

Black Mussels Sauté~ sautéed in your choice of fra diavolo sauce or vino bianco $11.95

ENTREES

Grilled Swordfish Steak Napolitano ~ diced roma tomatoes & red onions in a balsamic sauce with sautéed bok choy & roasted potatoes $25.95

Lamb Shank~ braised in a vegetable chianti wine demi over spinach & mushroom risotto $23.95

Baby Florida Grouper Mare Chiaro~ prepared with clams & mussels in a light marinara over angel hair pasta $25.95

Lemon Sole Piccata~ lemon caper white wine sauce embellished with artichoke hearts, string beans & roasted potatoes  $24.95

Chilean Seabass Medallions~ fresh diced tomatoes, roasted fennel, lemon white wine over angel hair pasta $24.95

Monkfish Italiano ~ pan roasted in a San Marzano plum tomato sauce with basil, garlic, a splash of white wine & potatoes $24.95

Veal & Pork Positano~ stuffed with prosciutto, fresh mozzarella, arugula & sun dried tomatoes in a mushroom marsala demi sauce served with veggies & roasted potatoes $23.95