MONDAY’S DINNER SPECIALS 10-1-18


MONDAY’S DINNER SPECIALS

APPETIZERS

Minestrone Soup~$6.95               New England Clam Chowder ~ $7.95

Crab Cake~ spring mix garnish, homemade remoulade $11.95

Mussels Fra Diavolo~ sautéed in our spicy marinara sauce $11.95

Burrata Cheese Ravioli~ fresh sage butter sauce, Romano cheese $9.95

Wedge Salad~ red onion, tomatoes, bacon, crumbled gorgonzola, croutons, blue cheese dressing $8.95

Beautiful Chilled Calamari Salad~ served over romaine $11.95

Baked Stuffed Clams~ stuffed with clams & crab meat, served in a garlic white wine sauce $10.95

Avocado Salad~ Fresh Lime Vinaigrette, avocado, cherry tomatoes, cucumbers, red onions over organic spring mix $9.95

House Made Fresh Mozzarella~ rolled with arugula & smoked salmon, balsamic reduction $10.95

Crab Meat Stuffed Mushrooms~ served with a scampi sauce $10.95

 

ENTREES

Mahi Mahi Piccata~ capers, artichoke hearts, roasted red peppers, in a lemon white wine butter sauce coupled with roasted potatoes & string beans $25.95

 

Bronzed Ahi Tuna~ seared rare, spinach & mushroom risotto, white wine pan sauce $25.95

 

Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet peas $22.95

 

Swordfish Steak~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95

 

Pork Osso Bucco~ In a red burgundy wine demi, spinach & mushroom risotto $21.95

 

Pappardelle Special~ tossed with sautéed filet mignon tips, mushrooms, sun dried tomatoes, & green peas in a sherry wine demi $23.95

 

T-Bone Pork Chop Murphy~ hot & sweet peppers, potatoes, mushrooms & sausage in a garlic white wine demi $19.95

 

Chilean Seabass Medallions~  pan seared with garlic, cherry tomatoes & spinach in a white wine sauce over capellini $24.95