MONDAY`S DINNER SPECIALS 5-21-18
MONDAY`S DINNER SPECIALS
APPETIZERS
Chicken Noodle Soup~ $6.50 Cream of Mushroom Soup~ $6.95
Burrata Special~ with roasted red peppers & an olive medley $11.95
P.E.I. Mussels Fra Diavolo ~ prepared in a spicy marinara sauce $11.95
New Zealand Mussels~ sautéed in a sambuca cream sauce with shallots $11.95
Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95
Iceberg Wedge~ bacon, red onion, tomato, gorgonzola cheese, cornbread croutons, blue cheese dressing $9.95
Argos Shrimp~ grilled shrimp & fresh avocado, arugula, chopped tomatoes, onions in fresh lime & cilantro vinaigrette $12.95
ENTREES
Nonna’s Platter~ a trio of 1 chicken cutlet parmigiana, 2 meatballs & cheese tortelloni, all baked in our Sunday sauce $18.95
Smoked Pork Chop~ with sweet & hot peppers & mushrooms in a marsala demi, plated with roasted potatoes $19.95
Veal & Pork Stuffed Valdostano~ stuffed with prosciutto & fresh mozzarella, served in a mushroom sherry wine demi with roasted potatoes & vegetables $23.95
Bronzed Tuna Filet~ Cajun spice dusted, seared RARE, shallot white wine sauce, sautéed spinach $25.95
Fettuccini Special~ tossed with sliced filet mignon, mushrooms, sweet peas, sun-dried tomatoes, sherry wine sauce $25.95
Bronzini Filet & Shrimp~ white wine garlic lemon sauce, coupled with mixed vegetables & roasted potatoes $26.95
Red Snapper Medallions~ sautéed with garlic, cherry tomatoes, spinach in a white wine lemon sauce over capellini $24.95
Zuppa Di Pesce~ sautéed shrimp, clams, mussels, calamari, Chilean seabass pieces & red snapper in a garlic wine plum tomato basil sauce, over fettuccini pasta $28.95