SATURDAY`S DINNER SPECIALS 4-14-18


 

SATURDAY`S DINNER SPECIALS

APPETIZERS  

Minestrone Soup~$6.50            

Artichoke Heart Soup~$6.50

Ice Berg Wedge~ with bacon, red onion, tomatoes, gorgonzola cheese, blue cheese dressing $8.95

Puffed Pastry ~ stuffed with asparagus, melted gorgonzola & garlic oil $9.95

Burrata Special~ fresh burrata, roasted red peppers, olive medley $11.95

Summer Plate ~ homemade beet hummus, roasted pepper & garlic hummus, tzatziki, olives & feta crostini  $9.95

Mussels Fra Diavolo~ sautéed in a our spicy marinara $11.95

Avocado Caprese~ fresh mozzarella, sliced fresh tomato, avocado, roasted red pepper over a bed of mixed greens with a drizzle of balsamic reduction $10.95

Shrimp Spring Rolls~  general tso dipping sauce $8.95

Crab Cake~ spring mix garnish, homemade remoulade $11.95

 

 

ENTREES

Chilean Seabass~ sautéed with garlic, cherry tomatoes & spinach in a white wine lemon sauce over fettucine $25.95

 

Risotto Pescatore ~ fresh clams, shrimp, mussels & calamari sautéed in a light marinara $26.95

 

Short Rib Ravioli ~ plated in a mushroom marsala wine sauce $18.95

 

Pappardelle Special~ tossed with filet mignon tips, sweet peas, sun dried tomatoes & mushrooms in a sherry demi $23.95

 

Bronzino Vino Bianco~ lemon butter white wine sauce with roasted potatoes & string beans $25.95

 

Lump Crab Cakes~ over risotto, finished with a lemon garlic scampi sauce $24.95

 

Pompano Papillote~ beautiful white fish filet baked in parchment paper with colorful seasonal vegetables & fresh herbs  $23.95

 

Grilled TBone Pork Chop~ mushrooms, roasted red peppers, gorgonzola crumbles, sautéed string beans & roasted potatoes $21.95

 

FRESH HAND SQUEEZED LEMON TART $7