SATURDAY’S DINNER SPECIALS

APPETIZERS                                                                                                                     

Potato leek Soup ~ $8.95           Stracciatella Soup~ $8.95

Burrata Salad w roasted red peppers, arugula w balsamic glaze $15.95

Summer Salad~ watermelon & feta cheese, balsamic glaze $14.95

Clams & Chorizo~ lemon garlic white wine sauce $15.95

Avocado Caprese~ fresh mozzarella, roasted red peppers, balsamic glaze $15.95

Iceberg Wedge~ Crispy bacon, fried onions, tomatoes, gorgonzola cheese, drizzled with blue cheese dressing $14.95

Mussels’ Fra diablo~ in spicy marinara sauce 15.95

Crabmeat St, Mushrooms ~served with a scampi sauce $15.95

ENTREES 

Spinach Gnocchi~ topped with burrata cheese, pesto cream sauce $25.95

Eggplant Ravioli ~baked, topped with mozzarella cheese, pink vodka sauce $23.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, pink vodka sauce $23.95

Blackened Swordfish served over chickpea salad $32.95

Chicken Special ~ breast of chicken topped with provolone cheese, honey muster sauce, mashed potatoes & spinach $27.95

Salmon Special ~ over vegetable risotto, champagne cream sauce $33.95

Hanger Steak~ served with mashed garlic potatoes & broccoli, chimichurri sauce $31.95

Combo~ Lobster Tal & Cab cake, lobster sauce served with spinach mushroom risotto $37.95

Seafood Lasagna ~ vodka cream sauce, served with sauteed spinach $24.95

Pork Ossobuco~ mashed potatoes & string beans, Pan sauce $29.95