SATURDAYS DINNER SPECIALS 9-29-18
SATURDAY’S DINNER SPECIALS
APPETIZERS
Minestrone Soup~$6.95
Crab Cake~ spring mix garnish, homemade remoulade $11.95
Whole Fresh Artichoke Oregonata~ stuffed with our homemade seasoned crisp Italian bread crumbs, baked with lemon & olive oil $8.95
Mussels Fra Diavolo~ sautéed in our spicy marinara sauce $11.95
Burrata Cheese Ravioli~ fresh sage butter sauce, Romano cheese $9.95
Wedge Salad~ red onion, tomatoes, bacon, crumbled gorgonzola, croutons, blue cheese dressing $8.95
Burrata Special~ served with gourmet pitted olives & roasted red peppers $12.95
Beautiful Chilled Calamari Salad~ served over romaine $11.95
Baked Stuffed Clams~ stuffed with clams and crab meat, served in a garlic white wine sauce $10.95
ENTREES
Lump Crab Cakes~ mushroom & spinach risotto, garlic scampi sauce $24.95
Mahi Mahi Italiano~ pan roasted with plum tomatoes, basil, garlic, potatoes & a splash of white wine $25.95
Bronzed Ahi Tuna~ seared rare, spinach & mushroom risotto, white wine pan sauce $26.95
Fettuccini Affumicata~ tossed in a smoked salmon cream sauce with sweet peas $22.95
Swordfish Steak~ spinach & mushroom risotto, cherry tomato, garlic, white wine sauté $25.95
Braised Lamb Shank~ In a red burgundy wine demi, spinach & mushroom risotto $23.95
Bronzini & Shrimp Piccata~ lemon caper white wine sauce, roasted potatoes, sautéed string beans $26.95
Veal & Pork Stuffed Valdostano~ stuffed with prosciutto & mozzarella, plated in a mushroom marsala demi with roasted potatoes & vegetables $23.95
Pappardelle Special~ served with sautéed filet mignon, sun dried tomatoes, and peas in a sherry wine demi $23.95
LIMONCELLO FLUTE $7