SUNDAY`S DINNER SPECIAL   3/8/26


      SUNDAY`S DINNER SPECIAL         

APPETIZER                                                                                                                                                                                                                                                              

Mushroom Cream Soup~ $8.95                    Clam Chowder Soup~ $8.95

Arugula Special~ fresh strawberries, poached pears, apples & gorgonzola cheese, raspberry vinaigrette 15.95

Iceberg Wedge~ bacon, fried onions, tomatoes, crumbled blue cheese & drizzled with blue cheese dressing $15.95

Mussels Fradiablo~ spicy marinara sauce $15.95

Burrata & Beats~ served with fresh tomatoes & balsamic glaze $15.95

Avocado Caprese~ roasted red peppers, tomatoes, fresh mozzarella cheese drizzled with balsamic glaze $15.95

Smoked Salmon ~ fresh crostini topped with Tzatziki, cappers & smoked salmon, dill $15.95

Bacon Wrapped Shrimp~ drizzled with a sweet chili sauce $15.95

Fried Oysters~ {pacific} marinara & Tartar sauce $15.95

ENTREES

Fettuccini Special~ served with smoked salmon, sweet peas, sun dried tomato champagne cream sauce $28.95

Rigatoni Torino~ tossed with crumbled sweet Italian sausage & sweet peas, vodka sauce $25.95                                                                      Flounder Francese ~ lemon white wine butter sauce over linguini pasta $32.95

Mahi Mahi~ lobster cream sauce, with mashed potatoes & vegetables slaw   $33.95

Chicken Special~ breast of chicken topped with poached pears & cranberries, sweet sherry wine sauce mashed potatoes & spinach $28.95

Shrimp & Risotto~ sautéed shrimp over risotto, bacon, spinach & cherry tomatoes white wine lemon sauce $33.95

Salmon Special~ garlic cream sauce, over sautéed spinach mushrooms & cherry tomatoes $33.95

Pork Chop Murphy~ sausage, sweet & hot peppers, onions, potatoes, mushrooms marsala demi sauce $28.95

Boneless Short Ribs~ served with mashed potatoes & broccoli, pan sauce $34.95

Veal Saltimbocca~ topped with fresh mozzarella & prosciutto, served over spinach marsala demi sage sauce $32.95