THURSDAY`S DINNER SPECIALS

APPETIZERS

Escarole Bean Soup~ $6.50                   

Boston Wedge~ hydroponic butter lettuce bacon, red onion, tomato, gorgonzola cheese, corn bread croutons blue cheese dressing $8.95

Amore Salad ~ baby organic arugula with fresh assorted fruit, topped with gorgonzola cheese, raspberry vinaigrette $9.95

Artichoke Oregonatta~ stuffed with our homemade crisp seasoned bread crumbs, baked with lemon & olive oil $8.95

Sautéed Clams & Italian Sausage ~ with hot cherry peppers, garlic & white wine $12.95

Burrata Special~ fresh mozzarella with roasted red peppers and olive medley $10.95

Max’s famous kale salad~ kale, fresh fruit with white balsamic $9.95

PEI Mussels fra diavolo~ mussels in a spicy marinara sauce $11.95

ENTREES

Blackened Salmon Filet~ sautéed spinach & roasted potatoes $26.95

Pompano Piccata~ served in a lemon white wine caper sauce, with spinach and mushroom risotto $25.95

Grilled NY Sirloin Steak~ sautéed spinach & roasted potatoes $26.95

Fettuccini Pescatore ~ bite size pieces of Chilean seabass, fresh clams, shrimp, mussels & calamari sautéed in a light marinara $26.95

Nonna’s Plate~ a trio of 1 chicken cutlet, 1 eggplant rollatini and 2 meatballs, all baked parmigiana $17.95

Smoked Pork Chop Murphy~ potatoes, mushrooms, sweet and cherry peppers, in a demi sauce $21.95

Pork Oso Bucco~ Served with spinach and mushroom risotto $22.95

Bronzino & Shrimp Scampi~ garlic and melon white wine sauce served with string beans and roasted potatoes $26.95

Grouper filet Italiano~ garlic fresh basil in san Marzano tomato sauce served with roasted potatoes $26.95

DESSERT SPECIALS  

Homemade Bread Pudding with Jack Daniels crème anglaise & scoop of vanilla ice cream $7