THURSDAY’S DINNER SPECIALS

                             APPETIZERS            

Butternut Squash Soup~ $6.50      Escarole & Bean Soup ~ $6.50

Chicken Noodle Soup~ $6.50

Clint’s Hummus Platter~ hummus, homemade tortilla chips & little noshes of orzo salad, mini fresh mozzarella & sun-dried tomato salad $8.95

Traditional Rice Ball~ stuffed with ground beef & sweet peas, served over marinara $7.95

Little Veggie Rice Balls~ (2) served over marinara $7.95

Mussel Sauté ~ vino Bianco or Fra diavolo$11.95

Insalata Amore~ arugula, cantaloupe, grapes, red onions, gorgonzola crumbles, raspberry vinaigrette $10.95

Lobster Ravioli ~ Saffron cream sauce $11.95

                                        ENTREES  

Nonna’s Plate~ a trio of 1 chicken cutlet, 1 rollatini & 1 veggie rice ball; all baked parmigiana style $16.95

Fettuccini Special~ tossed with lump crab meat sautéed in garlic & diced cherry tomatoes, topped with our homemade toasted Italian breadcrumbs $23.95

Zuppa Di Pesce~ fresh mussels, shrimp, clams, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over Fettuccini pasta $28.95

Chilean Seabass Medallions ~ prepared with spinach, cherry tomatoes & mushrooms plated over angel hair pasta with a lemon white wine sauce $23.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, coupled with sautéed broccoli rabe & roasted poatoes$25.95

Grilled Ribeye Steak~ grilled to your liking, mushroom demi-glace, sautéed broccoli rabe & mashed potatoes $27.95

Pappardelle Special~ Filet Mignon tips with sun dried tomatoes, sweet peas, mushrooms in a sweet sherry tomato demi. $ 23.95

Pork Osso Bucco ~ served with mashed potatoes, pan sauce $22.95