THURSDAY’S DINNER SPECIALS

APPETIZERS

Cream of Broccoli Soup~ $6.50       Carrot Ginger soup~$6.50       Chicken Noodle Soup~ $6.50

Black Mussels~ sautéed in your choice of vino bianco or fra diavolo $11.95

Rice & Beef Stuffed Pepper~ topped with melted mozzarella & marinara $8.95

Chilled Calamari Salad~ Served over a bed of romaine. $11.95

Chilled Seafood Salad~ Calamari, shrimp & seabass. Served over a bed of romaine. $11.95

Kumato Tomato & Fresh Mozzarella~ homemade pesto drizzle $9.95

Baby Organic Arugula Salad~ fresh figs, pears, strawberries, grapes, gorgonzola cheese & red onions, raspberry vinaigrette $10.95

ENTREES

Valdostano~ stuffed veal and pork with prosciutto and mozzarella served with mushroom marsala sauce with vegetables and potatoes $23.50

Blackened Prime Rib~ asparagus spears, roasted potatoes, pan sauce $29.95

Bronzini & Shrimp Picatta~ lemon white wine sauce with artichoke hearts, capers & roasted red peppers over sautéed spinach $24.95

Striped Bass Siciliano~ sautéed with potatoes, capers, onions, black olives & garlic with plum tomatoes & basil $25.95

Pappardelle Special~ tossed with sautéed filet mignon tips, mushrooms, sweet peas & sun-dried tomatoes, in a sherry tomato demi $24.95

Chilean Seabass Medallions~ sautéed with spinach, cherry tomatoes and mushrooms in a lemon white wine sauce over capellini $25.95

Zuppa Di Pesce~ fresh mussels, shrimp, calamari & Chilean seabass pieces sautéed in a spicy plum tomato sauce over pappardelle pasta $28.95

APPLE PIE ALA MODE $7

MAKE YOUR CHRISTMAS EVE RESERVATIONS, 1 SEATING AT 7:00 PM

PLACE YOUR HOLIDAY CATERING ORDER, CHECK OUT OUR PACKAGES, DON’T STRESS, BE MERRY, LET US DO THE COOKING