TUESDAY`S DINNER SPECIALS

APPETIZERS

Tuscan Kale Soup ~ with cici beans $6.50

Chicken Noodle Soup~$6.50

Beautiful Chilled Calamari Salad~ over a bed of romaine $11.95

Burrata Special~ fresh Burrata with roasted red peppers & assortment of olives $12.95

Ice Berg Wedge~ topped with bacon, red onion, tomatoes, gorgonzola cheese, blue cheese dressing $8.95

Grilled Polenta~ with Bolognese & Parmigiana Reggiano cheese $8.95

Mediterranean Platter ~ house made hummus, crostini, olives $8.95

Filet mignon crostini~ with fresh scallions and horseradish sauce $9.95

ENTREES

Pork Chop~ sherry wine demi with sautéed mushrooms, topped with gorgonzola, coupled with roasted potatoes & vegetables $21.95

Filet of Sole Francaise ~ golden battered, seared in a lemon butter white wine sauce with sautéed string beans & roasted potatoes $24.95

Fresh Tilapia~ egg battered and sautéed with artichoke hearts and roasted red peppers garlic white wine sauce, roasted potatoes & vegetable $22.95

Monkfish picatta~ pan seared with capers lemon white wine over spinach mushroom risotto $24.95

Zuppa di Pesce ~ shrimp, clams, mussels & calamari sautéed in a spicy marinara over linguini $28.95

Grill Ribeye~ 16 oz grilled to your liking, paired with roasted potatoes & mixed mushrooms sautéed in garlic & olive oil, roasted potatoes & baby carrots $29.95

Pappardelle special ~ topped with filet mignon tips shallots, mushrooms, sundried tomatoes and sweet peas sherry wine demi$23.95

Broccoli Rabe Ravioli ~ pink champagne cream sauce $18.95

Dessert Special~ Bombica, rhymes with pizza, pronounced Bombitza, light chocolate nugget balls rolled in coconut flake $5

House made key lime pie $7