TUESDAY`S DINNER SPECIALS

APPETIZERS 

Mushroom Bisque Soup~ $6.95

Burrata Special~ roasted red peppers, an olive medley $11.95 

Beautiful Chilled Calamari Salad~ romaine bed, lemon & olive oil marinade $11.95

Whole Fresh Artichoke Oregonatta~ stuffed with our homemade seasoned bread crumbs, baked with lemon & olive oil $8.95

Summer salad ~ fresh cucumbers tomatoes red onion feta cheeses lite vinaigrette $8.95

Chilled Shrimp & Avocado Salad~ tossed with chopped Treviso & lemon $11.95

Nonna’s Rice Ball~ stuffed with beef & sweet peas served over marinara sauce $7.95

Baby Organic Arugula & Watermelon Salad~ fresh pears, Treviso, feta cheese, lemon, olive oil $9.95

ENTREES

Blackened tilapia ~ over sautéed spinach with pan sauce $21.95

Cod Filet Oreganotta~ sautéed in a lemon white wine sauce, touch of garlic, topped with toasted Italian breadcrumbs, baked, roasted potatoes & vegetables $24.95

Pappardelle Pescatore ~ sautéed with scallops, shrimp, clams, calamari & Chilean seabass pieces in a garlic wine plum tomato basil sauce $28.95

Salmon Filet Piccata~ lemon caper white wine sauce, coupled with roasted vegetable & potatoes $26.95

Flounder Francaise~ golden battered, seared in a lemon butter white wine sauce, paired with roasted vegetables and potatoes $25.95

T Bone Pork Chop Murphy~ hot & sweet peppers, mushrooms, sausage & potatoes sautéed in a garlic wine demi $19.95

Nonna`s Platte~ breaded chicken cheese ravioli and meatballs topped with mozzarella cheese, marinara sauce $18.95

Ravioli Special~ smoked mozzarella & asparagus served with a pink vodka sauce $18.95