TUESDAY`S DINNER SPECIALS

APPETIZERS

Escarole Bean Soup~ $6.50                   

Ice Berg Wedge~ bacon, red onion, tomato, gorgonzola cheese, blue cheese dressing $8.95

Amore Salad ~ baby organic arugula with fresh assorted fruit, topped with gorgonzola cheese, raspberry vinaigrette $9.95

Rice Ball~ stuffed with ground beef & sweet peas, baked over marinara $8.95

Artichoke Oregonatta~ stuffed with our homemade crisp seasoned bread crumbs, baked with lemon & olive oil $8.95

Sautéed Clams & Italian Sausage ~ with hot cherry peppers, garlic & white wine $12.95

Summer Plate~ homemade roasted beet hummus, roasted garlic hummus, tzatziki, olive medley & pita $10.95

Watermelon & French Frisee Salad~ embellished with red onions, feta, black olives & white balsamic $7.95

ENTREES

Blackened Salmon Filet~ sautéed spinach & roasted potatoes $26.95

Grouper Filet~ sautéed with wilted spinach, garlic & diced tomato in a white wine sauce over capellini pasta $26.95

Grilled NY Sirloin Steak~ sautéed spinach & mashed potatoes $26.95

Bronzini & Shrimp Picatta ~ seared in a lemon caper white wine sauce with spinach & roasted potatoes $26.95

Fettuccini Pescatore ~ bite size pieces of Chilean seabass, fresh clams, shrimp, mussels & calamari sautéed in a light marinara $26.95

Old fashioned Linguini & Clam Sauce~ chopped clams sautéed in a garlic white wine sauce $18.95

Nonna’s Plate~ a trio of 1 chicken cutlet, 1 manicotti and 1 stuffed eggplant boat; all baked parmigiana $18.95

Chicken Cordon Blue ~ Breaded breast of chicken stuffed with ham & provolone cheese, marsala wine sauce with roasted potatoes & vegetables $19.95

DESSERT SPECIALS  

Homemade Bread Pudding with Jack Daniels crème anglaise & scoop of vanilla ice cream $7