WEDNESDAY 4-4-18
WEDNESDAY`S DINNER SPECIALS
APPETIZERS
Mushroom Soup~$6.50 Lentil Soup~ $6.50
Burrata Special~ fresh Burrata, roasted red peppers & an assortment of olives $12.95
Ice Berg Wedge~ with bacon, red onion, tomatoes, gorgonzola cheese, blue cheese dressing $8.95
Insalata Amore~ baby organic arugula, blackberries, strawberries, oranges, pumpkin seeds, gorgonzola, raspberry vinaigrette $9.95
Seafood Salad~ chilled calamari salad served over greens $12.95
Roasted Red Peppers Sinatra~ homemade roast+,ed red peppers served with homemade artichoke bread, with sweet gorgonzola $9.95
Broccoli stuffed mushrooms~ Served and a pink cream sauce $9.95
ENTREES
Pork Chop Murphy~ prepared with hot & sweet peppers, Italian sausage, onions, mushrooms & potatoes in a balsamic demi $20.95
Pappardelle Special~ sautéed with filet mignon tips with mushrooms, sun dried tomatoes, in a sherry tomato demi sauce $25.95
Grouper Picatta~ in a white wine lemon sauce with capers served with spinach and mushroom risotto $25.95
Short Ribs~ served over mashed potatoes with a demi sauce $22.95
Monkfish Francise~ in a butter and lemon sauce topped with roasted red peppers and artichokes, served with spinach and roasted potatoes $26.95
Zuppa di Pesce ~ fresh bite size pieces of Chilean sea bass pieces, shrimp, clams, mussels & calamari sautéed in a spicy marinara over pappardelle $28.95
Sausage and Broccoli Ravioli~ served in a pink sauce $17.95
Nona’s Plate~ 2 meatballs, cheese ravioli and chicken all served parmigiana style $20.95