WEDNESDAY’S DINNER SPECIALS

 APPETIZERS

Shrimp Bisque Soup $8.95

Burrata Special~ served over bed of arugula with roasted red peppers & tomatoes, balsamic glaze $15.95

Arugula Special~ fresh watermelon, pineapple, poached pears gorgonzola cheese, raspberry vinaigrette $13.95

Iceberg Wedge~ crispy bacon, fried onions, tomatoes, gorgonzola cheese, blue cheese dressing $13.95

Grilled Octopus~ over sauteed broccoli rabe, beans & cherry tomatoes $16.95

Bang Bang Shrimp~ tossed in a Thai chili sauce $14.95

Smoked Salmon Salad~ cucumber, roasted cherry tomatoes, avocado, goat cheese kalamata olives, lemon olive oil dressing $15.95

ENTREES

Lobster Ravioli~ served in saffron cream sauce $25.95

Mediterranean Chicken~ sliced breast of chicken topped with feta cheese spinach mushrooms8 onions white wine sauce served over vegetable risotto $26.95

Steak Frites~ NY Strip Sliced, served with fries and house salad $34.95

Boneless Short Ribs~ pan sauce served with mashed potatoes & carrots $33.95

Pasta Special~ clams, crabmeat, spinach, roasted red peppers, over linguini pasta garlic olive oil $31.95

Panco Crost Cod ~ on a bed of vegetable slow, seafood sauce $32.95

Sesame Crusted Tuna~ served with lemon potatoes & spinach, teriyaki glaze $32.95

Pork Tenderloin~ topped with gorgonzola mushroom brandy cream sauce, served with lemon potatoes & spinach

Seafood Combo~ flounder, shrimp, clams, mussels, calamari spicy basil marinara served over fettuccine $35.95